Africa


In October 2009, Danielle Nierenberg of the Worldwatch Institute’s ‘Nourishing the Planet‘ project began a visit to Africa to document agricultural innovations. Her aim: “to tell stories of hope and success in food production from all over Africa.”

Early in the trip she visited the ILRI campus in Addis Ababa; she has subsequently been in Kenya, Uganda, Tanzania, Mozambique, Zambia and South Africa … reporting on the project blog.

This month, Danielle’s blog includes a profile of ILRI’s Alan Duncan, member of the project’s advisory group.

Responding to a question on the association between livestock production and climate change and other negative environmental impacts, Alan argues that “the blanket condemnation of livestock as ‘polluters of the planet’ misses the nuances of differences between livestock’s role in the rich North and the poor South. Limiting intensive livestock production which oversupplies protein to those in developed countries is probably good for the planet. But in places like Ethiopia, livestock are a crucial element of poor people’s livelihoods and their nutrition. They utilize byproducts of cereal production (straw) and turn them into high-quality protein (meat and milk) for hungry people. They also serve as a source of security in marginal environments, acting as a buffer against disaster in drought-prone environments. Reducing livestock numbers in Africa would have a relatively minor effect on global GHG emissions but would have many negative consequences for the world’s poorest.”

Read more … (Nourishing the Planet Blog)

Follow Danielle on the the Nourishing the Planet project blog

Alan Duncan’s Blog

Impacts of drought in Kitengela in 2009

We heard today from Mohamed Said, a scientist leading research at the International Livestock Research Institute (ILRI) on pastoral rangelands in eastern Africa, that Kitengela, a Maasai rangeland neighbouring Nairobi, is turning green again after good recent rains following last year’s devastating drought, which the livestock herders in Kitengela say killed most of their livestock along with much of the area’s wildlife.

Interestingly, although already turned green with heavy rains that arrived early in this year, this rangeland remains virtually empty of cattle. It is, rather, full of sheep and goats.

Kitengela’s Maasai herders have driven all their cattle southeast to Emali. Said and ILRI Maasai partner Nickson ole Parmisa say that the herders will bring their cattle back home, to Kitengela, in another few weeks, when the grass in Kitengela, which is now new and short, has grown taller.

Here is a case study in how Africa’s pastoral societies continue to work, against all odds, as communities.

Late last year, when the impacts of the drought in the Horn of Africa were peaking, Maasai herders from throughout Kenya’s Kajiado District descended on Kitengela with their animal herds because they had heard that the Kitengela rangelands had had ‘a few showers’. That was true in a few places, but with all the new livestock driven in to this one part of Kajiado, Kitengela was reduced to a dustbowl within a few days. With no forage to eat, the livestock of Kitengela perished soon after the stock that had been trekked in from far places.

Many people began to question the wisdom of traditional pastoral movement on Africa’s increasingly fragmented rangelands.

Now, just a few months later, the Maasai herders of Emali are returning the hospitality, and mercy, shown them last year by their Kitengela cousins. It is now the Emali Maasai who are sharing their green grass (the rains came earlier to Emali than to Kitengela, so the grass at Emali is taller than that in Kitengela) with the hungry animals of Kitengela.

While scientists at ILRI and elsewhere debate the wisdom of pastoral mobility (does it still work in today’s crowded world?), what apparently is not in doubt is the wisdom of pastoral reciprocity.

Collaborative agricultural research in Africa gets a welcome boost
Household takes refuge from the rain in central Malawi

In recent months, an initiative of the Consultative Group on International Agricultural Research (CGIAR) called the Regional Plan for Collective Action in Eastern & Southern Africa (now simply called the ‘Regional Collective Action’) updated its ‘CGIAR Ongoing Research Projects in Africa Map’: http://ongoing-research.cgiar.org/ This collaborative and interactive map will be launched in the coming weeks through fliers, displays and presentations at agricultural, research and development meetings that have Africa as a focus. Although much of Africa’s agricultural research information has yet to be captured in this map, 14 centres supported by the CGIAR have already posted a total of 193 research projects and much more is being prepared for posting.

The newsletter of the Regional Collective Action—Collective Action News: Updates of agricultural research in Africa—continues to elicit considerable interest and feedback. Recent issues reported on the CGIAR reform process (November 2009) and agriculture and rural development at the recent climate change talks in Copenhagen (December 2009). The January 2010 issue reflects on the achievements of the Regional Collective Action since its inception three years ago (http://www.ilri.org/regionalplan/documents/Collective Action News January 2010.pdf). Several high-profile African networks, including the Forum for Agricultural Research in Africa (FARA), the Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN) and the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA), are helping to disseminate the newsletter of the Regional Collective Action as well as information about its consolidated multi-institutional research map.

Coordinators have now been appointed to lead each of four flagship programs of the Regional Collective Action. Flagship 1 conducts collaborative work on integrated natural resource management issues and is coordinated by Frank Place at the World Agroforestry Centre (ICRAF); Flagship 2 conducts research on agricultural markets and institutions and is led by Steve Staal of ILRI; Flagship 3 conducts research on agricultural and related biodiversity and is led by Wilson Marandu of Bioversity International with support from Richard Jones of the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT); and Flagship 4 conducts research on agriculturally related issues in disaster preparedness and response and is led by Kate Longley and Richard Jones of ICRISAT.

These four flagships programs of the Regional Collective Action are expected to play crucial roles in advancing collaborative discussions and activities in the new CGIAR, which is transforming itself to better link its agricultural research to development outcomes.

ILRI’s Director of Partnerships and Communications, Bruce Scott, represented the CGIAR Centres at the December Meeting of the ASARECA Board of Trustees. ‘ASARECA continues to value the work of the CGIAR Centres in this region and welcome the Regional Collective Action,’ Scott said. With the four Flagship Programs off and running, the interactive Regional Research Map live on the web, and Collective Action News reporting on regional agricultural issues regularly, collaborative agricultural science for development in Africa appears to have got a welcome boost.

Reflecting on some ILRI experiences in Ethiopia, Alan Duncan explores some challenges associated with innovation systems approaches that focus less on promoting a specific technical solution and more on facilitation of innovation, learning and joint actions among groups of people and organizations.

He poses two important generic questions:

  • facilitating stakeholder platforms is quite demanding of time and resources in itself. Is the use of stakeholder platforms just another project-led approach? Who will take responsibility for facilitating these platforms when we are gone?

  • Is our focus on planted fodder and improving feed supply for production of livestock commodities untenable in a food insecure area?

Read more and comment … (ILRI Fodder Adoption Project)

See his video interview on this topic (Blip.tv)

Satellite Images of Remote African Lands to be Used to Insure Herders from Devastating Droughts
Arid lands

Thousands of herders in arid areas of northern Kenya will be able to purchase insurance policies for their livestock, based on a first-of-its-kind program in Africa that uses satellite images of grass and other vegetation that indicate whether drought will put their camels, cows, goats and sheep at risk of starvation. The project was announced today in northern Kenya’s arid Marsabit District by the Nairobi-based International Livestock Research Institute (ILRI), microfinance pioneer Equity Bank and African insurance provider UAP Insurance Ltd.

The index-based livestock insurance program will use satellite imagery to determine potential losses of livestock forage and issue payouts to participating herders when incidences of drought are expected to occur. If successful in the Marsabit District—where few of the 86,000 cattle and two million sheep and goat populations, valued at $67 million for milk and other products, are rarely slaughtered—the program would be offered to millions of semi-nomadic pastoralists and livestock keepers in other parts of the east African region.

“Today, our agents will begin selling insurance policies backed by UAP that for the first time will provide pastoral families in Kenya’s remote Marsabit District with a simple way to reduce their drought risk —the biggest threat to their cherished herds of cattle, sheep, goats, and camels—from devastating lives and livelihoods,” said Equity Bank Managing Director James Mwangi. “Livestock is the key asset for families in this region and securing this asset is critical to their ability to obtain credit and investments that can allow them to grow and prosper.”

ILRI, which is part of the Consultative Group on International Agricultural Research (CGIAR), developed the project with partners at the Ministry of Development of Northern Kenya, Cornell University, Syracuse University, the BASIS program at University of Wisconsin, and the Index Insurance Innovation Initiative (I4). The project is funded by UK’s Department for International Development (UKaid), United States Agency for International Development (USAID), the World Bank and Financial Sector Deepening Trust (FSD Kenya).

Insuring livestock of pastoral families has long had been considered impossible due to the formidable challenges of verifying deaths of animals that regularly are moved over vast tracts of land in search of food. ILRI and its partners have overcome this impediment by combining satellite images of vegetation in the Marsabit District with monthly surveys of livestock deaths to pinpoint the level of forage reduction that will cause animals to die. This program is different from all others because it does not pay clients based on the actual loss of their livestock assets, but rather on indicators that the animals are at risk of death.

“The reason this system can work is that getting compensation does not require verifying that an animal is actually dead,” said Andrew Mude, who is the project leader at ILRI. “Payments kick in when the satellite images, which are available practically in real time, show us that forage has become so scarce that animals are likely to perish.”

Droughts are frequent in the region—there have been 28 in the last 100 years and four in the past decade alone—and the losses they inflict on herders can quickly push pastoralist families into poverty. For example, the drought of 2000 was blamed for major animal losses in the district.

“Insurance is something of the Holy Grail for those of us who work with African livestock, particularly for pastoralists who could use insurance both as a hedge against drought—a threat that will become more common in some regions as the climate changes—and to increase their earning potential,” said ILRI Director General Carlos Seré.

The cost of the plans offered will vary depending on the number of animals and the area of coverage. The policies contain a clause akin to a deductible, in which a family would buy coverage that would pay-out when livestock losses are expected to exceed a certain level.

“We believe this program has potential because it has the elements insurers need to operate, which is a well-known risk (drought), and an external indicator that is verifiable and can’t be manipulated, which in this case is satellite images of the vegetation,” said James Wambugu, Managing Director of UAP Insurance.

The data on forage availability are derived from satellite images of plant growth in the region that are part of a global survey known as the Normalized Difference Vegetation Index, or NDVI, a database regularly updated by scientists at the US National Oceanic and Atmospheric Administration (NOAA) and the US National Aeronautics and Space Administration (NASA).

To develop the livestock insurance program, ILRI used NDVI data collected since 1981 estimating forage availability vegetation in the Marsabit District. This information was combined with data on livestock deaths that have been collected monthly since 2000 by the Kenya Arid Lands Resource Management Project (ALRMP) and USAID’s Pastoral Risk Management Project. The result is a statistical model that reliably predicts when and to what degree forage reductions will result in drought-related livestock deaths.

Given the complexity of index-based livestock insurance, ILRI and its partners have developed an insurance simulation game for local communities to explain the key features of the insurance policy and tested it across the Marsabit District. ILRI’s Mude said many of the herders who played the game became intensely involved in the simulation.

“It helps them understand how insurance can protect them against losses. They also appear to simply enjoy playing the game itself, which generates a lot of animated discussion,” said Mude.

Mude said there is a potential for livestock insurance to be valuable even without a drought that triggers payments. For example, a policy could prevent stock losses by providing pastoralists the means to obtain credit for purchasing feed and drugs that would allow animals to survive the tough conditions. Similarly, pastoralists who want to expand their herds to take advantage of Africa’s rising demand for livestock products are likely to find it easier to obtain capital from private creditors now unwilling to lend due to the risks associated with droughts.

But more fundamentally, ILRI believes insurance can help avert an all too common catastrophe, and one that could occur with more regularity if climate change alters rainfall patterns in the region: droughts pushing pastoralist families into chronic impoverishment by inflicting losses from which the people cannot recover.

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For more information, please contact:
Jeff Haskins at +254 729 871 422; jhaskins@burnesscommunications.com or
Muthoni Njiru at +254 722 798 321; m.njiru@cgiar.org

About International Livestock Research Institute (ILRI)
The Africa-based International Livestock Research Institute (ILRI) works at the crossroads of livestock and poverty, bringing high-quality science and capacity building to bear on poverty reduction and sustainable development. ILRI is one of 15 centers supported by the Consultative Group on International Agricultural Research (CGIAR). It has its headquarters in Kenya and a principal campus in Ethiopia. It also has teams working out of offices in Nigeria, Mali, Mozambique, India, Thailand, Indonesia, Laos, Vietnam and China. For more information, please visit: www.ilri.org.

For further background information on project details visit the IBLI website and associates ILRI stories

ILRI, Equity Bank, and UAP Insurance Launch First-ever Project to Insure Cows, Camels, and Goats in Kenya’s Arid North

Thousands of herders in arid areas of northern Kenya will be able to purchase insurance policies for their livestock, based on a first-of-its-kind program in Africa that uses satellite images of grass and other vegetation that indicate whether drought will put their camels, cows, goats, and sheep at risk of starvation. The project was announced today in northern Kenya’s arid Marsabit District by the Nairobi-based International Livestock Research Institute (ILRI), microfinance pioneer Equity Bank and African insurance provider UAP Insurance Ltd.

“The reason this system can work is that getting compensation does not require verifying that an animal is actually dead,” said Andrew Mude, who is the project leader at ILRI. “Payments kick in when the satellite images, which are available practically in real time, show us that forage has become so scarce that animals are likely to perish.”

Droughts are frequent in the region—there have been 28 in the last 100 years and four in the past decade alone—and the losses they inflict on herders can quickly push pastoralist families into poverty. For example, the drought of 2000 was blamed for major animal losses in the district.

“Insurance is something of the Holy Grail for those of us who work with African livestock, particularly for pastoralists who could use insurance both as a hedge against drought—a threat that will become more common in some regions as the climate changes—and to increase their earning potential,” said ILRI Director General Carlos Seré.

For more information, please contact:
Jeff Haskins at +254 729 871 422 or +254 770 617 481;
jhaskins@burnesscommunications.com
or Muthoni Njiru at +254 722 789 321 or m.njiru@cgiar.org

Background Materials

Project Summary

Media Coverage
Satellites to help Kenyans secure against drought (Reuters)

Kenyan herders to be offered livestock insurance against drought (The Guardian)

Equity Bank and UAP will insure Kenyan herders against drought (Bloomberg)

For further informative news clippings on ILRI in the news, visit ILRI clippings

Film
Index Based Livestock Insurance film (2.49mins) View

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Arusha—East Africa has some 63 out of the total number of 100 species of Acacia trees found in Africa. Acacias, the poor-man’s fuel and forage, have developed highly specialised characteristics that make them superbly adapted to the challenges of living in Africa—a continent with all its variability and year-on-year extremes of climate change. The temperate world worries when it gets a few inches of rain. The African world worries when, for three successive years it gets none. If the world at large is really concerned about man’s impact on climate change, it does not need grant-dependant scientists in East Anglia to fiddle with its data; it just needs to see what man is doing to Africa by counting the dwindling numbers and varieties of Acacias.

Drive the Makayuni to Mtu wa Mbu stretch of road in northern Tanzania, a wonderfully smooth length of 30 kms of Japanese-laid tarmac and compare this with the Meserani to Makayuni road, a somewhat longer stretch of Italian-laid tarmac. In the former there are still some different species of Acacia trees to count, in the latter there are whistling thorn (Acacia drepanolobium). The latter stretch had a variety of trees, according to residents of the area. The rapidly thinning stands in the former suggest that it will not be long before it joins the latter, as yet another man-made arid and relatively unproductive bit of mismanaged African rangeland. Does anyone care? Not really, as it is those funny, red-robed peoples, along with their progressively emaciated cattle, who are the immediate apparent losers. That we are ultimately all going to be losers has not yet penetrated the policy-making classes peering out of their air-conditioned offices in the commercial capital city of Dar es Salaam at the immaculate and well-watered green surroundings.

Acacias are characterised by having thorns—in fact their name comes from the Greek “akis” and means “barb” or “sharp point” (See Najma Dharani’s book – “Field Guide to the Acacias of East Africa”). Their thorns take on quite impressive features, as dramatically portrayed in the film, “The Gods must be Crazy” when one notoriously hooked thorned variety, the “Wait a bit” thorn (Acacia mellifera) catches the leading lady’s underwear, requiring the leading man—playing the part of an accident-prone elephant dung expert—to untangle the situation. The Acacia’s thorns have a survival purpose, by restricting how much they are browsed by livestock and wildlife, and when the barbs are braved, swarms of biting ants and rapidly rising levels of toxic leaf sap, as second and third lines of defence, further deter the browser’s attention. Left alone to themselves, and despite the animals and the odd bush fire, the Acacias generally do ok—it’s just man that they are defenceless against. The cut of the hard steel axe and the subsequent rising column of smoke from the charcoal burners mound spell a rapidly increasing doom for the species—especially the better hard wooded more productive varieties such as Abyssinica, Gerrardii, Hockii, Nilotica, Tortillis and Xanthoplea. It is the mature, pod-bearing trees that go first, providing more bucks for the effort of cutting them down, and pod bearers provide the seeds for the next generation. No pod bearers, no next generation.

But surely open treeless rangeland is much better than being “invaded” by all that spikey useless bushy Acacia stuff. Where the species are of predominately of the less useful varieties this might to some extent be true—but in reality the arid and semi-arid rangelands need Acacias for all the multitudinous benefits they confer. Being leguminous, their number one value is in improving soil fertility supporting rangeland productivity and providing a critically needed dry season reserve of digestible protein for livestock and wildlife alike. They are also highly valuable for their root systems, which counter soil erosion and create water catchments whilst their foliage provides life-saving shade. Lopped branches and fallen trees for fuel wood, honey production from twice-yearly flowering gums and traditional medicinal products from roots and bark infusions are sustainable uses that man has practised for generations. In many traditional societies the value of the Acacias is well recognised and there are strictly applied controls on what and how much is harvested and by whom.

The advent of the urbanisation and dramatic increases in predominately impoverished populations have created an ever upwards spiralling demand for low-cost fuel for cooking the daily diet of maize meal and, if lucky, beans. Much of this fuel comes from charcoal produced largely from the seemingly infinite tracts of Acacia once found growing freely throughout African rangeland. Now, as the Meserani to Mto wa Mbu road is telling, that infinity has a horizon which is rapidly being approached.

I will leave it to the better-informed scientists to tell us how much carbon is captured by well-managed and productive rangeland as compared to the rapidly evolving treeless wastelands. I just know that it is a lot and stated to be significantly in excess of the carbon captured by rain forests. So why do we not have any “Save the Rangeland” appeals? Do East Anglians prefer to take their holidays in the Amazon? I will also leave it to the scientists at the International Livestock Research Institute (ILRI) in Nairobi to tell us that African rangeland-reared cattle contribute less than 3% of all methane emissions attributable to livestock production, whilst at the same time supporting the livelihoods of some several million pastoralists and providing Nairobi, and much of the rest of Africa, with an affordable, organic and renewable source of high quality animal protein. Just to put one in the eye of Paul and his fellow advocates for a meat free world it has been shown (not, I hasten to add, by scientists from East Anglia) that just 3 grams of meat, or equivalent livestock product, a day in the diet of a growing African child has a significant and readily measurable benefit in terms of cognitive development and ultimate success in developing a fully functioning intelligence. I am not one for denying them this chance but I need to remember that this time, I am talking trees.

So what to do? Grow trees, the right varieties of Acacia, and plant them, in the right places. Simple really, except for one small problem—the seeds do not readily germinate. It’s just another Acacia thing. In order for its seeds to survive the long periods of insufficient rain and not infrequent droughts, the seeds are coat hardened to withstand the strongly desiccant environment. It is said by many that the seeds need to be tenderised in order to germinate either by passing through the stomach of a ruminant and/or be subject to the heat of a bush fire. The latter may be true, though more die than survive, but the former not so true— though those seeds that receive just enough but not too much grinding by the ruminant’s molars are more likely to germinate than those fully ground or not ground at all. The Acacia hard wood species tend to have fleshy pods which are highly edible and nutritious for ruminants, providing a particularly protein-rich food source in the dry season. Their ingestion and passage through the ruminant’s gut leads, ultimately, to the seeds being distributed far and wide, as testified by my friend’s Acacias, which have largely derived from the cow manure they have used on their well-watered lawn!

The challenge “boils down” to how to grow Acacias, what varieties and where to plant them. It is a lot to do with caring for an environment where climate challenge [change to challenge is easily done] is an established fact of life, whilst it is the actions of uncaring fellow citizens and the misinformed/weakly applied policies allowing them, that seem to me to be the real change of concern. Just count the trees and see each day their number dwindling. Ruminant guts and bush fires apart, by application of the appropriate technique, Acacias can be induced to germinate and that magic moment of life, its reproduction, follows. Such a technique is likely to include the physical collection, storage with insecticide, preconditioning [soaking Acacia seeds in hot water works for some species but not the harder tougher ones—more physical abuse, otherwise known as scarification, is needed] and sowing of the seeds in long-range weather forecasted periods of prolonged rains. Maybe someone should ask Copenhagen to allocate a proportion of the carbon funds for the management of rangelands inclusive of the planting of Acacias—a present for the earth that will last longer than Xmas.

In this short video, ILRI's Alan Duncan introduces the IFAD-funded 'Fodder Adoption Project' based at ILRI.

He outlines the approach followed in the project – trying to strike a balance between the technological and institutional angles.

The project helps groups of stakeholders – farmers, private sector, dairy coops, the government – get together in 'innovation platforms' where they can develop joint actions that address livestock fodder problems.

Initially the project went with a traditional approach, focusing on technologies. As the process evolved, other issues came in, more actors joined the platforms, and the technologies – growing improved fodder – acted more as a catalyst for people to come together to discuss a wide range of other issues (dairying, health, etc).

Fodder proved to be a useful 'engine' for the group to identify a much wider range of issues to address – along the whole value chain.

He explains that this type of work facilitating stakeholder platforms is "not trivial." But it is essential: "Technology is only one small part of the equation and really a lot of it is about human interactions and how organizations behave."

He concludes: "We have lots of promising technologies, but in themselves they are not enough to bring about widespread change in livestock systems."

 

See his presentation with Ranjitha Puskur

 

More information on this project

View the Video:

Please enable Javascript and Flash to view this Blip.tv video.


A South-South Symposium to Improve Safety and Distribution in the Dairy Sector
1 – 4 December 2009, Nairobi, Kenya

South to South

In both India and East Africa some 80-90% of milk is handled by the informal, un-organized dairy sector. We usually associate milk with cattle, but domesticated ungulates such as sheep, goats, yaks, water buffalo, horses, and camels are other primary milk producers in developing countries. The largest producer and consumer of cattle's milk in the world is India.

Milk provides the primary source of nutrition for young mammals before they are able to digest other types of food, and carries the mother's antibodies to the baby. It can reduce the risk of many diseases in the baby. The exact components of raw milk varies by species, but it contains significant amounts of saturated fat, protein and calcium as well as vitamin C.

The food value of an animal killed for meat can be matched by perhaps one year's worth of milk from the same animal, which will keep producing milk—in convenient daily portions—for years.

Despite the importance of this simple, opaque liquid, there has been little education in the handling of such an important nutritional substance nor to the organization of its distribution.

In Kenya, which has the largest dairy herd in Africa, including South Africa, about 1.6 million rural smallholder households depend on dairy production for their main livelihood, and dairy is the largest agricultural subsector by contribution to GDP, larger than horticulture, tea or coffee. Again, the large majority of these producers depend on the informal sector market, which employs over 30,000 people along the supply chain. Despite their immense contribution to livelihoods, informal milk marketing systems have historically suffered neglect and opposition from decision-makers and development agents, often because of concerns over quality and safety.

In East Africa, key players have been meeting regularly over the last three years to share lessons on these issues under an association formed to facilitate exchange of new approaches and to harmonize policies, the East Africa Dairy Regulators Association Council (EADRAC). With the nascent development of awareness in India of possibilities for upgrading informal markets, an event to allow the sharing of lessons with key players in East Africa engaged in similar milk marketing systems would be of immense benefit to both sides and the researchers involved.

To this end, a symposium is proposed that would bring together the key researchers and decision-makers from East Africa and northeast India concerning the informal dairy sector. Key outputs will be shared experiences and demonstrations of innovation through structured field visits and presentations of approaches and evidence. This will support the dissemination of new approaches for managing the informal sector that will improve the livelihoods of millions working in the informal dairy sectors of both regions, as well as consumers of milk and dairy products.

Case studies on these topics will be presented and specific strategies and recommendations developed. Participants will be dairy decision-makers and researchers from India and East Africa. The symposium will be linked to a regional EADRAC meeting to be held in East Africa and is provisionally planned for 1 – 4 Dec 2009 in Nairobi, Kenya. The symposium is being organized by the International Livestock Research Institute and the Association (ILRI) for Strengthening Agricultural Research in Eastern and Central Africa.

Programme:
Days 1-2: Representatives from EADRAC, India, ASARECA and ILRI will share and discuss case study presentations.
Day 3: Synthesis of lessons
Day 4: Field tour

 

Scientist whose work has enhanced the food supply of hundreds of millions of people
in sub-Saharan Africa is honoured in Ethiopia

Prof. Gebisa accepting a medal from the President of Ethiopia

At a reception at the National Palace in Addis Ababa, Ethiopia, following a ‘Dialogue on Agricultural Development in Ethiopia’ on 12 November 2009, Ethiopia’s president, H.E. Ato Girma Woldegiorgus, bestowed his country’s highest award for achievement on Prof Gebisa Ejeta, an Ethiopian-born sorghum breeder and recent World Food Prize Laureate. In response, Prof Ejeta announced that he will use his USD250,000 World Food Prize award to establish a foundation that will help meet the educational needs of Ethiopian and other African children and to establish an annual dialogue in honour of his friend and mentor, Dr Berhane Gebre-Kidan, formerly of Ethiopia’s Alemaya College of Agriculture.

At his Palace reception, Ejeta was visibly moved by his country’s honour.

‘To receive from my country the highest recognition any Ethiopian can receive is overwhelming,’ said Ejeta. ‘All other recognitions I have received I have taken on behalf of the causes I have served. But I am happy to take this particular recognition personally.’

Ejeta, a self-described ‘typical Ethiopian’, said he had spent his life working to serve three principles: humility, integrity and loyalty. ‘I have always tried to remain in check with myself, my own sense of purpose,’ he said. ‘You have to have some cause bigger than yourself. Mine has been to work in service of humanity and the poor.’

Ejeta said, ‘With the money I received from the World Food Prize, I am putting together a foundation. We will use this award money to help meet the educational needs of Ethiopia and other African children.’

He then went on to make a second announcement.

‘Dr Berhane Gebre-Kidan has served as a friend and mentor since I met him at my alma mater, the Alemaya College of Agriculture. I want to establish an annual dialogue, the “Berhane Gebre-Kidan Dialogue”. I cannot think of a better venue to make this announcement, honouring my mentor.’

The 2009 World Food Prize was presented to the Ethiopian-born plant scientist, now an American citizen conducting research at Purdue University, in ceremonies in Des Moines, Iowa, on 15 October 2009. The prize, which comes with a USD250,000 award, is given annually to people who have helped address the world’s food needs. This year’s prize honours Ejeta’s life-long work to improve the production of sorghum, one of the world’s most important grain crops. It also honours his efforts to make his discoveries matter to the farmers who need them the most.

Humility
Ejeta’s desire to help others is rooted in his own childhood poverty. He grew up in a one-room thatched hut in rural Ethiopia. His mother’s commitment to his education helped make him a standout. Poor as she was, she found a place for Ejeta to study, and a place to stay, in a town 20 kilometres away. Ejeta walked there. He studied there. He worked hard there. He excelled there.

Lowell Hardin, an emeritus professor at Purdue University who has known Ejeta for 25 years, says, ‘Because he grew up in very, very modest circumstances — a single mother in a remote village in Ethiopia — he knew poverty. He knew hunger. And when he was fortunate enough to get an education thanks to his mother’s pushing, he decided he was going to apply his talents in this direction.’

Integrity
Ejeta has spent his entire professional life in research to reduce threats to Africa’s food crops. He applied his talents to fighting a weed called Striga, or witchweed, which threatens crops that feed more than 100 million people across sub-Saharan Africa. Ejeta says the parasitic weed can ruin fields of sorghum, a major staple in hot, dry regions of Africa.

‘If you grow a crop susceptible to infection by the parasite,’ he says, ‘and if your soil is contaminated, you have no chance of growing a crop. And most of these soils are becoming contaminated.’

Researchers had tried for years to control the weed without much success. Its seeds can lie dormant in the soil for decades. But Ejeta and his team at Purdue University discovered the chemical signals produced by the sorghum plant that ‘wakes up’ the Striga seeds. They then found sorghum varieties that didn’t produce the signals, and bred a line of Striga-resistant plants that thrived in a broad range of African growing conditions. These new varieties produced up to four times more grain than local types, even in drought-plagued areas.

Loyalty
With this research breakthrough, Ejeta immediately set about ensuring that his disease- and drought-resistant varieties were made available to the African farmers who needed them most. Once the new variety was developed in 1994, he worked with non-profit groups to distribute eight tons of seed to twelve African nations.

Carrying research to the next level is typical of Gebisa Ejeta, who has always understood the importance of getting technology into the hands of African farmers. Just out of graduate school, he bred a high-yielding, drought-tolerant variety of sorghum. When the new hybrid variety was introduced in 1983, Ejeta worked with Sudanese farmers’ cooperatives to scale up production of his drought-resistant sorghum.

Today, Ejeta is working with local partners to connect brewers, bakers, and flour millers with farmers growing the improved sorghum. By working along the entire chain, from farmers’ seeds to consumers’ plates, his work is helping to lift people out of poverty—and providing a powerful weapon in the war on hunger.


Dialogue

The 12 November 2009 ‘Dialogue on Agricultural Development in Ethiopia’ was organized by the Ethiopian Ministry of Agriculture and Rural Development in Ejeta’s honour. Supported by the International Livestock Research Institute and other organizations, the Dialogue was opened by H.E. Ato Girma Woldegiorgis, President of the Federal Republic of Ethiopia.

President Woldegiorgis called Ejeta ‘an Ethiopian champion whose prize is a commitment to others. Through much of our history, we have made scientific discoveries. With this recognition of Dr Gebisa, we reclaim that history.’

In his welcome address, H.E. Ato Teferra Derebew, Minister of Agriculture and Rural Development, noted how much the Ethiopian Government has emphasized agriculture in its development program and said, ‘Gebisa represents a new generation of agricultural researchers. The farming and pastoral societies of Ethiopia are grateful.’


Ejeta on Ethiopia’s challenges and opportunities

In his presentation, Prof Ejeta spoke about Ethiopia’s role in enhancing science-based development in Africa. Whereas most African governments have invested too little to create impact, he said, Ethiopia is an exception.

‘No other African country has committed more internal resources to agricultural development,’ Ejeta said. ‘I have grown positive about Africa lately. Ethiopia is at the cusp of a major agricultural revolution. Ethiopians are among the most resourceful people I know. They can focus and get it done.’

He extolled two great examples of technology transfer in Ethiopia: the Chilalo Agricultural Development Unit in 1970s and the work of Sasakawa Global 2000 in 1990s. ‘Neither,’ he said, ‘was sustained.’ Why not?

‘I am defined,’ Ejeta said, ‘by the modest background that I come from and the great education that I have received in both Ethiopia and the United States.’ In his experience, he said, both Alemaya College of Agriculture and Purdue University shared a ‘land grant university model’ that takes the results of research and delivers it to communities.

‘More buildings and more students don’t make a college,’ he warned. ‘The quality of education in Africa needs to be improved. We need to go back to the model we used 40–50 years ago. We need to get our colleges linked to outstanding universities overseas. The most significant mark that we can make is capacity strengthening.’

Among his worries, Ejeta said, were an uncoordinated national agricultural research framework and what he called the ‘seasonality and fragmentation of development efforts.’

‘For too long we have relied on external funding,’ he said. He warned of the tendency of non-governmental organizations to lobby for boosting social service spending and the susceptibility of donors to embracing paradigm shifts, from sustainable agriculture in the 1990s, for example, to today’s integrated value chain approach. Such frequently changing paradigms, he said, ‘have led to a series of failed starts and are partly responsible for our lack of traction on the ground in agricultural research for development.’

‘African science-led agricultural development needs to be country led,’ he said. ‘Our country programs must be front and centre, with international agricultural research institutes and non-governmental organizations working to support them.’

Ejeta advised the Ethiopian agricultural research-for-development community to ‘Loosen up, be open and take risks’ and to focus on three things: accelerating technological development, investing in institutions and pushing for policy and ownership.

Panel on climate change and African agriculture
Three other presentations on the achievements and future of Ethiopian agriculture and agricultural research were followed by a panel discussion. Several of the panel members spoke on the new challenges Ethiopian and African food producers face with climate change. Dr Mata Chipeta, working for the Food and Agriculture Organization of the United Nations in its Ethiopia sub-regional office, said, ‘Climate change is likely to worsen our food security problems. Climate change could become just the latest excuse for Africa not to be food sufficient. Last year’s fuel price hikes and then fertilizer, food and financial crises are all interlinked. Africa must become master in its own house. It must stop feeling entitled to free assistance. It must invest its own resources. Only then will we get a future that we drive.’

Dr Carlos Seré, director general of the International Livestock Research Institute (ILRI), whose principal campuses are located in Ethiopia and Kenya, spoke of the need to enhance the capacity of societies to learn quickly and respond to climate and other changes. ‘I don’t think there is a trade-off between climate change and food security,’ Seré said. ‘Our agricultural and climate challenges have much in common. Agriculture has to be central to climate change discussions.’

The ILRI director general remarked on Ethiopia’s rare agricultural, biological, human and institutional diversity: ‘There will be a lot of variability in how the climate changes. Ethiopia has greatly diverse farming regions. It has great biodiversity. How can we use cutting edge science to understand that diversity and use it better? Lessons learned in one place may be valuable in another. We need to empower people at the local level to provide solutions. Science can quicken this work. The centres of the CGIAR have been working side by side with the Ethiopian Institute of Agricultural Research and other institutions in this country. We stand ready to deepen our cooperation with the diversity of institutions in Ethiopia.’


Regular dialogue begins

Fittingly, the person whose remarks closed the Dialogue was Prof Ejeta’s mentor, Dr Berhane Gebre-Kidan, who had attended the October World Food Prize ceremony in Iowa, where he watched his protégé be honoured.

Recalling that Ejeta had attended Jimma Agricultural Technical University, Alemaya Agricultural University and then Purdue University, Gebre-Kidan said that each of these institutions shared the land grant philosophy, which combines education, research, and extension, all involved in the development of its local communities.

‘I wait for the day,’ Gebre-Kidan said, ‘when this triangle is recognized in each of our colleges of agriculture. We are recognized as a country unable to feed itself. We have to change that image. We have a world-class scientist in the person of Prof Gebisa Ejeta, which we can exploit. We need to establish a think tank that will think outside the box about Ethiopian agriculture. We need to institute a regular dialogue to move Ethiopian agriculture forward.’

It appears from Gebisa Ejeta’s announcement at Ethiopia’s National Palace that that ‘regular dialogue’ is about to begin.

Support for the Dialogue honouring Prof Ejeta was provided by the Ethiopian Government as well as the Alliance for a Green Revolution in Africa, the Canadian International Development Agency, the International Development Research Centre (Canada), the International Livestock Research Institute, the Japanese International Cooperation Agency, OXFAM America, OXFAM Great Britain and the United States Agency for International Development.

For more information about the 12 November 2009 Dialogue in Addis Ababa, go to: www.ilri.org/ilrinews/index.php/archives/tag/dialogue

For more information about Prof Gebisa Ejeta, go to: World Food Prize Laureate.

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