ILRI news

Lydia Wamalwa talks with German Chancellor (and former scientist) Angela Merkel at ILRI-BecA labs (photo credit: ILRI/Njoroge).

Yesterday (12 Jul 2011), Lydia Wamalwa, a PhD student from the International Potato Center doing her research at the Biosciences eastern and central Africa (BecA) labs at the International Livestock Research Institute (ILRI), gave Chancellor Angela Merkel an overview of her research to improve the resistance of sweet potato to the sweet potato weevil, a pest that causes major losses to this, the third most important food crop in eastern and southern Africa.

Apollinaire Djikeng, BecA’s technology manager, introduces BecA, which is hosted and managed by ILRI, to Chancellor Merkel (photo credit: ILRI/Njoroge).

On the same lab tour, the Chancellor also heard from Appolinaire Djikeng, a Camerounian bioscientist who is BecA’s technology manager.

Djikeng explained that ILRI established BecA in 2006 with the New Partnership for Africa’s Development and funding from Canada. BecA provides state-of-the-art laboratory facilities to African scientists conducting research on the continent’s biggest food production problems.

In its first 5 years of operation, Djikeng said that BecA has:

• strengthened biosciences capacity in the region and trained hundreds of young African agricultural scientists;
• generated productive collaborations between dozens of scientists working in Africa with other experts working in Germany and elsewhere in Europe, in North America and in Asia; and
• convened donor representatives, agricultural scientists and civil society leaders in dozens of high-quality meetings to identify research gaps and ways to close them.

‘You’re now standing in BecA’s crop research laboratory,’ Djikeng said. ‘Many institutes have recently relocated their agricultural research programs here to take advantage of BecA’s resources, unique in sub-Saharan Africa.’

Among the international teams hosted by ILRI-BecA are those leading work on:

• cassava, banana and yams (IITA [International Institute for Tropical Agriculture], based in West Africa)
• sorghum, millet and other cereals of drylands (ICRISAT [International Centre for Research in the Semi-Arid Tropics], based in India)
• potato and sweet potato (CIP [International Potato Center], based in Peru), and
• drought-tolerant maize for Africa (CIMMYT [International Maize and Wheat Improvement Centre], based in Mexico).

One of BecA’s trainees, Rachel Aye, then told the Chancellor about how German support and BecA facilities are enabling her to advance development of a vaccine against a disease that is ravaging the livestock of Africa, including in her country, Uganda.

Djikeng and Aye thanked Chancellor Merkel on behalf of all their colleagues for making this historic visit and for her country’s longstanding support of agricultural research for development.

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In December 2010, a special issue of Animal Nutrition and Feed Technology focuses on the fodder quality of crop residues and how this can be improved through the close collaboration of crop and livestock scientists in multi-dimensional crop improvement programmes.

Over the next two decades, rapid urbanization and rising incomes in the developing world will continue to feed an on-going livestock revolution. In India, this boom in the production of animal products will be driven by a demand for milk that is projected to increase by more than 80 million tons in 15 years.

Smallholder livestock producers will have new opportunities to raise their incomes on the back of this increasing demand, particularly the vulnerable communities occupying dry, marginal and remote lands that rely most heavily on their animals.

Feed scarcity and resulting high feed costs are one of the major constraints and threats to higher benefits from livestock otherwise offered by the rising demand for livestock products. New strategies for improving feed resources are urgently needed, but they need to take into account the increasing scarcity of the natural resource base, particularly of arable land and increasingly water.

Crop residues are the single most important feed resource in India, and the national feed resource scenarios predict that their importance for livestock feeding will further increase. In several parts of India, weight for weight, crop residue prices are now approaching, and sometimes even exceeding, half the prices of their grains.

Crop residues do not require specific land and water allocations, since these are required in any case for the production of grains. Unfortunately, the fodder quality of crop residues is often low, and in the past decades, efforts have been invested in upgrading the feeding value of crop residues (implicitly from cereals since leguminous residues can have excellent fodder quality) through chemical, physical and biological treatments.

However, these approaches have seen little adoption by farming communities. A different paradigm has been developed in this this special issue of Animal Nutrition and Feed Technology, namely, the improvement of crop residues at source through close collaboration of crop and livestock scientists in multidimensional crop improvement programs. Until recently, fodder traits of crop residues were largely ignored in crop improvement, although farmers were traditionally aware of differences in the fodder quality of crop residues even within the same species. Farmers’ perception of crop residue fodder traits could effect the adoption of new cultivars, resulting sometimes in the rejection of new cultivars that have been improved only for grain yields.

In response, the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and the International Livestock Research Institute (ILRI) together with their partners from the Indian Council of Agricultural Research (ICAR) initiated several multidisciplinary research projects to create crop cultivars that better match the need of farmers, particularly in mixed crop-livestock systems which are dominant in many parts of the developing world.

The fundamental issues explored in these collaborative projects, and expounded in this special issue, are: (1) availability of livestock nutritionally-significant cultivar-dependent variation in crop residue fodder quantity and quality; (2) relationships between crop residue fodder traits and primary food traits and possible trade-offs between the traits; (3) technologies for quick and inexpensive phenotyping of large set of samples for simple fodder quality that are well correlated with actual livestock productivity; (4) breeding techniques for further genetic enhancement towards food-feed traits; and (5) upgrading crop residue fodder in value chains through densification and fortification.

These valuable contributions serve as eye-openers to researchers and present a strong case for further strengthening such collaborations between national and international crop and livestock institutions. More importantly, they pave the way for expanding work on the promising approach of producing dual-purpose varieties of key crops for mixed crop-livestock systems given that these systems will be crucial in feeding the next 3 billion people.

View the special issue

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Cover of the CGIAR Annual Report 2009 (photo credit: CGIAR/Palmer).

The annual report for 2009 for the Consultative Group on International Agricultural Research (CGIAR) is out.

The International Livestock Research Institute contributed the following article about development of crops that feed people and animals both.

'New varieties of sorghum are bred to better meet the needs of India’s 208 million livestock farmers for animal feed, as well as to feed its growing human population.

'Throughout the tropics, a lack of feed keeps farm animals underweight and underproductive, thereby preventing some 600 million poor farmers and herders from meeting fast-rising global demand for milk and meat. But thanks to a partnership between India ́s National Research Centre for Sorghum (NRCS), the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and the International Livestock Research Institute (ILRI), new varieties of sorghum are being developed that can provide both nutritious food for humans and high-quality feed for livestock.

'The single most important source of animal feed on many small farms in Asia and Africa is not grass but rather the stalks, leaves and other residues of crop plants after harvesting. In India, for example, 44% of the feed that annually sustains all the country ́s cattle, buffalo, goats, sheep and camels is made up of such crop wastes. The rest comes from planted forages and a shrinking area of pastures and other common lands. Expensive feed concentrates—the mainstay of livestock production in rich countries—are used only occasionally.

'Although crop residues (also known as stover) have become the main source of feed for farm animals in developing countries, crop breeders have continued to focus their efforts solely on increasing grain yields and not on improving the yield and quality of stover. The NRCS-ICRISAT-ILRI partnership seeks to redress this oversight by focusing on sorghum, an important staple crop in India that is grown on nearly 10 million hectares throughout the country.

'Small-scale entrepreneurs in India are developing new livestock feeds using new dual-purpose, food-plus-feed sorghum varieties.

'The researchers incorporated fodder quality traits in India ́s sorghum crop breeding trials and, in so doing, led breeders to identify sorghum varieties that give high yields of both grain and stover, as well as improved stover quality. The result is dual-purpose, food-plus-feed sorghum varieties that are now helping India’s 208 million livestock farmers close the livestock feed gap and feed India’s growing human population.

'The initiative has proved groundbreaking in demonstrating that traits for stover fodder quality and quantity can be incorporated into existing breeding programs to improve grain yields and has led the way for similar work on other major crops such as millet, groundnut, rice, maize and cowpea. New initiatives are also beginning for wheat and various leguminous crops.'

Read the whole CGIAR Annual Report 2009: From research to results, November 2010.

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Collaborative agricultural research in Africa gets a welcome boost; village farm household in central Malawi (photo credit: ILRI/Mann).

In recent months, an,  initiative of the Consultative Group on International Agricultural Research (CGIAR) called the Regional Plan for Collective Action in Eastern & Southern Africa (now simply called the ‘Regional Collective Action’) updated its ‘CGIAR Ongoing Research Projects in Africa Map’: http://ongoing-research.cgiar.org/ This collaborative and interactive map will be launched in the coming weeks through fliers, displays and presentations at agricultural, research and development meetings that have Africa as a focus. Although much of Africa’s agricultural research information has yet to be captured in this map, 14 centres supported by the CGIAR have already posted a total of 193 research projects and much more is being prepared for posting.

The newsletter of the Regional Collective Action—Collective Action News: Updates of agricultural research in Africa—continues to elicit considerable interest and feedback. Recent issues reported on the CGIAR reform process (November 2009) and agriculture and rural development at the recent climate change talks in Copenhagen (December 2009). The January 2010 issue reflects on the achievements of the Regional Collective Action since its inception three years ago (http://www.ilri.org/regionalplan/documents/Collective Action News January 2010.pdf).

Several high-profile African networks, including the Forum for Agricultural Research in Africa (FARA), the Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN) and the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA), are helping to disseminate the newsletter of the Regional Collective Action as well as information about its consolidated multi-institutional research map. Coordinators have now been appointed to lead each of four flagship programs of the Regional Collective Action.

Flagship 1 conducts collaborative work on integrated natural resource management issues and is coordinated by Frank Place at the World Agroforestry Centre (ICRAF).
Flagship 2 conducts research on agricultural markets and institutions and is led by Steve Staal of ILRI.
Flagship 3 conducts research on agricultural and related biodiversity and is led by Wilson Marandu of Bioversity International with support from Richard Jones of the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT).
Flagship 4 conducts research on agriculturally related issues in disaster preparedness and response and is led by Kate Longley and Richard Jones of ICRISAT.

These four flagships programs of the Regional Collective Action are expected to play crucial roles in advancing collaborative discussions and activities in the new CGIAR, which is transforming itself to better link its agricultural research to development outcomes. ILRI’s Director of Partnerships and Communications, Bruce Scott, represented the CGIAR Centres at the December Meeting of the ASARECA Board of Trustees.

‘ASARECA continues to value the work of the CGIAR Centres in this region and welcome the Regional Collective Action,’ Scott said. With the four Flagship Programs off and running, the interactive Regional Research Map live on the web, and Collective Action News reporting on regional agricultural issues regularly, collaborative agricultural science for development in Africa appears to have got a welcome boost.

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Ireland’s Minister of State for Overseas Development, Mr. Peter Power, T.D., has launched an exhibition highlighting the potential of science for Africa’s smallholder farmers at the Irish Aid Volunteering and Information Centre in Dublin.

Ireland’s Minister of State for Overseas Development, Mr. Peter Power, T.D., has launched an exhibition highlighting the potential of science for Africa’s smallholder farmers at the Irish Aid Volunteering and Information Centre in Dublin.

The multimedia exhibition features videos, posters, photographs and soundscapes that introduce visitors to the people of Khulungira, a village in Malawi that has benefited from advances in agricultural research.

www.cgiarkhulungiraexhibit.org

“At present, one in six people worldwide go to bed hungry each night and many more cannot afford a healthy diet,” Mr. Power said. “If we do not do all in our power to reverse the rise in food insecurity and hunger, we will be failing in our basic human obligations, and accepting a scandalous situation which we have the capacity to change.”

The exhibition presents the people behind the grim statistics. The villagers of Khulungira are typical of millions of Africans who depend on smallholder farming for food and income. The challenges they face are daunting: If the rains are late, or crops are infested with a pest or disease, people can starve. If conditions are good, they may have a little extra to sell for income, enabling them to send their children to school. In this sort of scenario, even the smallest improvement in productivity can make a huge difference.

Thanks in part to research undertaken by the members of the Consultative Group on International Agricultural Research (CGIAR), farmers in Khulungira and other villages across Malawi have begun to plant new varieties of potatoes, sweet potatoes, groundnuts and trees. Others are improving the composition of soil and expanding their livestock holdings.

In each case, the change has increased production, improved diets and reduced vulnerability to catastrophic loses.

The CGIAR, established in 1971, is a strategic partnership of countries, international and regional organizations and private foundations dedicated to mobilizing agricultural science to reduce poverty, promote agricultural growth and protect the environment. The CGIAR supports an alliance of 15 international agricultural research centres.

The exhibition in Dublin features the work of four CGIAR centers: the World Agroforestry Centre (ICRAF), International Livestock Research Institute (ILRI), International Potato Center (CIP), and International Crops Research Institute for the Semi-Arid Tropics (ICRISAT). The creative development of the joint venture was led by ILRI at the request of Irish Aid . Support was also provided by the MDG Centre, East & Southern Africa and Irish Aid, the Government of Ireland’s programme for overseas development.

In 2009, Irish Aid has provided funding of almost €7 million to the CGIAR. “Continued investment in agricultural research is essential to success in transforming African agriculture into a highly-productive, sustainable system that can assure food security, keep children in school and lift millions out of poverty,” Minister Power said.

The exhibition is free and open to the public at the Irish Aid Volunteering and Information Centre, 27-31 Upper O’Connell St, Dublin 1 (corner of Cathal Brugha Street). It is scheduled to run through the end of 2009.

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Poor livestock keepers in the drylands point to feed shortages as one of their biggest animal production constraints. Research in India is demonstrating that sweet sorghum's traditional use as a dual-purpose food and feed crop and its modern day use as a bio-fuel need not be mutually exclusive

Sweet sorghum (Sorghum bicolor (L.) Moench) is well adapted to the semi-arid regions of the tropics. One of its main advantages is that it is very water-use efficient  It has long been used by farmers as a multi-purpose crop from which they extract grain for human consumption and stover for livestock feed. Today, sweet sorghum is becoming increasingly used in industrial bio-fuel production in India. It is one of the most efficient dryland crops to convert atmospheric CO2 into sugar and is therefore a viable alternative for the production of ethanol.

Win-win situation
Increasing industrial usage of sweet sorghum for ethanol production does, on one hand, provide important income for dryland farmers, but it can also divert biomass away from livestock, thus adding to the feed scarcity problem being faced by livestock keepers. However, scientists are demonstrating that full use of all parts of the sweet sorghum plant can meet both industrial and livestock feed needs.
Collaborative work between the International Crop Research Center for the Semi-Arid Tropics (ICRISAT), the Rusni Distillery in Sanga Reddy Medak District, the Indian Council of Agricultural Research’s National Research Center for Sorghum (NRCS), in Hyderabad, and the International Livestock Research Institute (ILRI) is demonstrating the feasibility of manufacturing marketable sweet sorghum feed blocks using the stripped leaves and the crushed stalks (bagasse) remaining after juice extraction for ethanol. A bagasse-based feed block has been manufactured in collaboration with Miracle Fodder and Feeds in Hyderabad and is currently being tested with large and small ruminants with very promising results.
Full utilization of crops and their by-products in the balanced production of food, feed and industrial products is likely to become increasingly important in developing countries. Total utilization of all parts of the sweet sorghum plant for use in the manufacturing and food industries would help compensate for fodder loss and provide an additional source of income for farmers.

Value-added products from by-products

Surveys of fodder markets in Hyderabad showed that stover from ordinary grain sorghum is widely traded as livestock fodder. This stover is sourced from several Indian States, transported over distances of more than 350 km and fetches retail prices that are about half the value of the sorghum grain. Higher quality stover fetches premium prices ranging from 3.1 to 3.9 Indian rupees per kilogram of dry stover.
  The fodder quality of feed blocks made from sweet sorghum leaf strippings and bagasse is similar to premium stover made from grain sorghum. Scientists estimate that this feed could fetch prices of 6 rupees per kg and more. The manufacturing of feed blocks could therefore offer attractive additional income along a sweet sorghum utilization chain. The feed blocks could be made more nutritious by adding sorghum grain distillery by-products—where the grain is used for biofuel production—and/or by targeted fortification with other supplements. The end product would be an attractive sweet sorghum by-product based feed block of good quality and with a high density, making

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Improved fodder varieties and technologies offer better quality feed all year through for highly valued livestock in Hyderabad.

The online magazine New Agriculturist published the following article in its March 2006 issue;
http://www.new-agri.co.uk/06-2/focuson/focuson5.html.

Further information on this topic can be found on ILRI's website and its 2004 annual report;
http://www.ilri.org/home.asp?CCID=61&SID=1.

Hyderabad is one of India's fastest growing cities. The local markets in the central square sprawl onto the road, sellingcredit:Stevie Mann/ILRI everything from black pearls and embroidered rugs to plastic key rings. Fresh fruit stalls steadied on bicycles cluster by the side of the main road as motorbikes and rickshaws weave their paths through the chaos. Like the markets, the Indian economy is thriving and in the farming state of Andhra Pradesh, where Hyderabad is the capital, livestock produce is at the heart of development. Throughout India, livestock are highly valued for their agricultural products and buffalo, cattle, goats and pigs are the most important source of livelihood for poorer people in the state. Livestock supply daily food and milk, as well as draft power and manure, and the dairy industry provides valued employment for the poor, especially women. But many farmers cannot produce quality fodder – or enough of it – which prevents them from taking advantage of increased market opportunities and demand.

Rapid population growth, particularly in urban areas, has increased demand for produce such as milk and meat. However, the population expansion also means that there is little land available to support fodder production, in addition to the area needed for food crops. Family plots are divided and reduced over generations, making many plots too small to sustain livestock. And while public land is often used as a grazing area for livestock among marginal communities, the areas are shrinking. Consequently, over 40 per cent of fodder resources in India come from crop residues and are of poor quality.

Food and fodder

To help the poor in Andhra Pradesh benefit from India's livestock revolution, the International Livestock Research Institute (ILRI) is co-ordinating a project under the Systemwide Livestock Programme (SLP) enabling smallholders to build on their assets by exploiting the growing market for livestock products. The aim of this work has been to improve fodder varieties and technologies in order to provide livestock with more and better quality feed throughout the year. Under the project, over 500 farmers from 47 villages have tested seed delivery systems and evaluated fodder and feed technologies. This process has included the farmers evaluating their own 'food-feed' crops (those that provide both grain for human consumption and fodder for livestock) and management systems, testing varieties provided by the research team, and evaluating researcher-managed demonstration trials. During the trials, farmers consistently found improved varieties to be superior to local cultivars.

The project has also supported seed supply for forage crops, since these are scarcely available from the commercial seed companies operating in Andhra Pradesh. Young people and women's self-help groups from several villages have been trained in seed multiplication and distribution, and village seed banks have been given support in sourcing germplasm from the public sector. In 2005 over 350 farmers attended field days and seed multiplication plots to learn about forage seed production.

Including fodder in food crop development

Credit:Stevie Mann/ILRIA third focus has been in raising awareness about fodder quality in India's crop improvement programmes. Nutritional studies have shown a wide variability in digestibility in stover from different sorghum varieties. But is has also been shown that high yield in food (grain or legume pods), can be compatible with high quality and quantity in crop residue. As a result, indicators of stover quality have now been incorporated into the sorghum and millet breeding programmes of the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), and India's National Research Centre for Sorghum has included stover quality in its release criteria for the last two years.

There is more work to be done, with the researchers continuing to find new ways of working with partners to increase the uptake of the technologies. A particular challenge will be to involve more women and minority groups in testing and evaluating new seed varieties. Partnerships with the private sector are also being explored, to investigate employment opportunities and further broaden seed choice and variety. Private sector dairy companies are being encouraged to promote fodder seeds in locations not served by dairy co-operatives. Looking more widely, the research team are hopeful that lessons from this project can be applied internationally.

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Two livestock projects show how research can help emergency agencies deliver more relief per dollar.

A cow killed by starvation in Ethiopia, a vast and poor cattle-keeping country in the drought-hammered Horn of AfricaResearch can benefit vulnerable communities facing natural disasters such as the current drought in Africa’s Horn. Research-based interventions like those provided by ILRI and other CGIAR Future Harvest Centres and partners help NGO, aid and emergency agencies deliver more relief per dollar.

Mitigating the effect of drought on livestock and their keepers in northern Kenya

The Horn of Africa is one of the poorest, driest, most conflict- and disaster-prone regions in the world. Livestock provide 25 percent of the region’s gross domestic product and up to 70 percent of household income. As drought intervals shorten and crop farmers plough up more and more former relatively wet rangelands, which were crucial dry-season grazing grounds for nomadic herders, the pastoralists are squeezed ever tighter. They lose their primes assets as animals die and every time they begin to recover it seems another drought or war strikes, knocking them another step down the poverty ladder.

In 2005, livestock scientists got together with a group of NGOs involved in emergency aid in northern Kenya to do something to keep those ‘living assets’ alive and productive.

ILRI scientists teamed up with two Italian NGOs—Cooperazione Internazionale, or COOPI, and Terra Nuova—as well as Vétérinaires Sans Frontières(VSF)-Belgium and VSF-Switzerland to run a Drought Response Program delivering essential animal health services to vulnerable pastoral communities across nine of Kenya’s most arid districts in the north. With the Department of Veterinary Services of the Government of Kenya, this Program in 2005 vaccinated over 2 million head of livestock (20 percent of the livestock population of the area), treated over 1 million animals and rehabilitated or constructed more than 35 water sources along livestock routes. The Program focused on sheep and goats, since small ruminants provide most of the cash and high-quality foods available to poor pastoralists.

‘We are targeting animal health because animals are the backbone of the pastoral economy,’ says COOPI’s Andrea Berloffa. ‘We want to do more than to intervene in a drought with food relief. We want to help people help themselves by supporting their traditional systems for overcoming drought and related emergencies.’ By reducing death and disease among their ruminant animals, the Program is helping pastoralists raise the productivity of their animal husbandry, and thus improve their livelihoods and nutritional status at the same time. The objective of the COOPI-VSF-ILRI Drought Response Program in northern Kenya is to keep the occurrence of infectious diseases among small ruminants under 20 percent.

This Program is funded by ECHO, the European Commission Directorate for Humanitarian Aid, the world’s largest source of humanitarian aid. ECHO has funded relief to millions of victims of natural and man-made disasters outside the European Union.

Belgian scientist Bruno Minjauw, who is the ILRI collaborator in this Program, strongly believes that researchers need to join hands with emergency as well as development workers if they want their products to speed benefits to people facing disasters. ‘We researchers want to be relevant!’ he says. ‘Too often research is totally separate from development and emergency work. Researchers have analytical tools that can improve drought relief’, he says. ‘ILRI, for example, has models for monitoring and evaluating emergency programs—and for reliably assessing their impacts. We have tools that are allowing COOPI to obtain the data they need quickly. For example, we provided high-resolution maps that this Program used to target its immunization campaign in northern Kenya.’

COOPI’s Berloffa agrees. ‘We need research centres to get reliable information on the impact of our projects. It’s easy to link development and research projects; what’s difficult is to link emergency and research programs because the window for action after an emergency is very short, while research is long-term by its nature.’

ILRI director general Carlos Seré says that the urgency of relief action often prohibits informed intervention. ‘Aid agencies are supposed to know, for example, where the most vulnerable pastoral communities in northern Kenya are located. However, there is no disaster so fortunate as to have at hand lots of pertinent information when it is needed. That’s where research institutions can help.’

For more information, contact ILRI scientist Bruno Minjauw at b.minjauw@cgiar.org or Francesca Tarsia of Cooperazione Internazionale (COOPI) at tarsia@coopi.org.

Building early warning systems to help pastoralists cope with disasters in the Horn of Africa
Another ILRI project is working with partners to develop ‘early warning systems’ to mitigate the effects of drought on pastoralists in northern Kenya and neighbouring countries.

Concerned that its relief aid in the Horn of Africa was fostering a culture of dependency rather than development, the United States Agency for International Development’s Office for Disaster Assistance (USAID/OFDA) asked researchers to help them find a better way. A network run by the Association for Strengthening Agricul¬tural Research in Eastern and Central Africa (ASARECA), known as the ASARECA Animal Agriculture Research Network (A-AARNET), has worked with ILRI and staff at Texas A&M University working on a GL-CRSP LEWS project (Global Livestock-Collaborative Research Support Program on Livestock Early Warning Systems) to better understand how pastoralists in the Horn of Africa deal with drought on their own, and how their systems could be reinforced instead of being replaced by handouts.

Project staff first determined what are the traditional coping mechanisms already employed in pastoral systems in Kenya, Tanzania, Uganda and Ethiopia. Staff also undertook a compre¬hensive resource mapping initiative to develop a GIS-based Crisis Decision Support System. This system will provide timely and accurate information to enable policymakers and affected communities to reduce losses occasioned by drought.

By conducting socio-economic surveys of critical areas along the Ethiopia-Somali border and in Burundi, the team constructed a detailed picture of the situation as pastoralists see it.  They learned how sales of livestock forced by drought can erase years of hard work, because large numbers of simultaneous sellers cause livestock prices to plunge. Many animals that had been donated to help rebuild herds were instead sold by herders to meet emergency food and income needs: farmers selling at any price just perpetuated the cycle of their poverty. Aid donors often bought animals for restocking within the same merchant channels, creating an illusion of restocking when actually the same animals were just being recycled, benefiting merchants the most.

Migrating herds and herders are plagued not only by shortages of water, pasture and fodder, but also by livestock diseases, to which exhausted and malnourished livestock easily fall prey. Diseases in a drought from 1995 to 1997 in Africa’s Horn, for example, killed an astonishing one-third to one-half of the all cattle of pastoral communities of southern Ethiopia and northern Kenya.

The improved understanding of the nomad’s dilemma obtained in this research revealed a number of opportunities being missed. Early-warning systems could help herders prepare for droughts by enabling them to sell animals in a coordinated fashion rather than in distress sales. Improved health care could save many animals stressed by drought. Working together, pastoralists could manage their herds to avoid over-grazing. This research project uses a biophysical model to predict forage availability; the forage map is updated every 10 days and forage availability is predicted three months down the line. (Visit the Teas A&M website to see these maps.) Using satellite radio, project scientists are able to upload this early warning information onto World Space Radio, which disseminates the information to scientists and animal owners in remote areas. (Mobile phones will be used for the same in the near future.)

Click here for the ILRI publication Coping Mechanisms and Their Efficiency in Disaster-Prone Pastoral Systems of the Greater Horn of Africa: Effects of the 1995–97 Drought and the 1997–98 El Niño Rains and the Responses of Pastoralists and Livestock, a project report published in 2000 by ILRI, A-AARNET and GL-CRSP LEWS (Global Livestock-Collaborative Research Support Program Livestock Early Warning System). Or email the ILRI coordinator of A-AARNET, Dr Jean Ndikumana at j.ndikumana@cgiar.org.

The disaster-to-development transition

The two reports above illustrate how livestock research is aligning with emergency and development projects in the Horn of Africa. The reports are encouraging. In agriculture, as in life, prevention is better than cure. Studies show that for every dollar spent on disaster preparedness, between US$100 and $1000 are needed after the event. Part of being prepared for a disaster is the ability to diagnose the problems. ‘Medical doctors don’t operate, even in an emergency, without first diagnosing the problem and applying the best science they can’ says Dr Carlos Seré, director general of the International Livestock Research Institute (ILRI). ‘Agricultural researchers need to team up with aid agencies to help guide relief aid so it does the most good.’

Around the world, from New Orleans to Mogadishu, the poor are the most vulnerable to disasters, whether natural or human-made. The poor in East Africa, for example, have no access to insurance to help them withstand otherwise catastrophic livestock losses in severe and long-lasting droughts. The rural poor are the most vulnerable, being located furthest from public services. ‘Reducing the vulnerability of the poor to disasters and conflicts should be approached through agriculture, because most of the poor are farmers’, says Dr Dennis Garrity, who directs ILRI’s sister centre in Nairobi, the World Agroforestry Centre (ICRAF).

The ‘Healing Wounds’ initiative of the CGIAR
The statements above were made by a panel of experts that met in Nairobi last October to discuss whether and how to pair emergency aid with research. The experts were brought together by the Alliance of Future Harvest Centres, 15 non-profit institutions, including ILRI and ICRAF, supported by the Consultative Group on International Agricultural Research (CGIAR). The panelists focused on a report called Healing Wounds published earlier in 2005. This book analyses the impacts of twenty years of CGIAR and partner research to bridge relief and development work in 47 countries across Africa, Asia and Latin America.

This Healing Wounds panel discussion, facilitated by popular Kenyan news moderator Wahome Muchiri, was convened by ILRI on behalf of the CGIAR on 13 October 2005. Initial presentations provided case studies of the role research has played in helping countries of the Horn of Africa rebuild their agricultural sectors after natural disasters and human conflicts. The discussion helped raise awareness among aid agencies, research and development organizations, the relief aid community and the general public about the ways in which research can contribute to disaster relief. Nairobi was chosen for this event because, as ILRI’s director general pointed out, Kenya is a ‘hot spot’ for CGIAR activities, with 13 of the 15 centres belonging to the CGIAR conducting work in the country and the East Africa region as a whole.

The panelists, in addition to the director generals of the two CGIAR centres ILRI and ICRAF, included Glenn Denning, Director of the Nairobi-based Millennium Development Goals (MDG) Centre of the UN Millennium Project, and Mark Winslow, an international development consultant and co-author of the Healing Wounds study.

Scientific experts gave evidence from the following research projects supporting the argument that research can magnify the benefits of emergency aid investments.

• Building early warning systems to help pastoralists cope with disasters in the Horn of Africa. For further information, contact Nairobi-based ILRI coordinator of A-AARNET, Dr Jean Ndikumana: j.ndikumana@cgiar.org.
• Mitigating drought effects on livestock in the nine most drought-afflicted districts of  northern Kenya. For further information, contact in Nairobi ILRI’s Dr Bruno Minjauw: b.minjauw@cgiar.org or COOPI’s Francesca Tarsia: tarsia@coopi.org.
• Enhancing pastoralism in Africa’s arid and drought-prone Horn, home to 25 million nomadic herders. To buy a copy of the following book published in late 2005, Where There Is No Development Agency: A Manual for Pastoralists and Their Promoters, contact the book’s author, Dr Chris Field: camellot@wananchi.com.
•  Alleviating hunger through vitamin A-enhanced sweet potato in conflict-ridden northern Uganda. For further information, contact Dr Regina Kapinga, a scientist from the International Potato Center (CIP), based in Uganda: r.kaping@cgiar.org.
• Optimizing seed aid interventions to rebuild agriculture after disasters in Sudan, Uganda and Somalia. For further information, contact Dr Richard Jones, a scientist from the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), based in Nairobi: r.jones@cgiar.org.

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