Knowledge and practices related to antibiotics among poultry producers and veterinarians in two Indian states
Sharma, Garima
Dey, Tushar
Hazarika, R.A.
Shome, B.R.
Shome, R.
Singh, V.P.
Deka, Ram P.
Grace, Delia
Lindahl, Johanna F.
Quantitative assessment of food safety interventions for Campylobacter spp. and Salmonella spp. along the chicken meat supply chain in Burkina Faso and Ethiopia
Ssemanda, J.N.
Besten, H.M.W. den
Wagenberg, C.P.A. van
Zwietering, M.H.
Prevalence, molecular detection, and antimicrobial resistance of Salmonella isolates from poultry farms across central Ethiopia: A cross-sectional study in urban and peri-urban areas
Waktole, H.
Ayele, Y.
Ayalkibet, Y.
Teshome, T.
Muluneh, T.
Ayane, S.
Borena, B.M.
Abayneh, T.
Deresse, G.
Asefa, Z.
Eguale, T.
Amenu, Kebede
Ashenafi, H.
Antonissen, G.
Understanding Vietnamese chicken farmers’ knowledge and practices related to antimicrobial resistance using an item response theory approach
Nohrborg, S.
Thinh Nguyen-Thi
Huyen Nguyen Xuan
Lindahl, Johanna F.
Boqvist, S.
Järhult, J.D.
Magnusson, U.
Promoting a chicken frying business model to enhance poultry product consumption in urban areas and create jobs for youth in Ethiopia
Kumlachew, Geremew
Mekonnen, Girma
Tsion, Yemane
Mulugeta, Yitayih
Fasil, Getachew
Tadelle, Dessie
Morphometric differentiation of three chicken ecotypes of Ethiopia using multivariate analysis
Markos, S.
Belay, Berhanu
Dessie, Tadelle
Metagenomic characterization of poultry cloacal and oropharyngeal swabs in Kenya reveals bacterial pathogens and their antimicrobial resistance genes
Panyako, P.M.
Ommeh, S.C.
Kuria, S.N.
Lichoti, J.K.
Musina, J.
Nair, V.
Nene, Vishvanath
Munir, M.
Oyola, Samuel O.
The public health importance and management of infectious poultry diseases in smallholder systems in Africa
Grace, Delia
Knight-Jones, Theodore J.D.
Melaku, A.
Alders, R.
Jemberu, Wudu T.
Genome analysis of Salmonella enterica serovar enteritidis strains isolated from poultry and humans in Burkina Faso
