Nigeria

This page brings together ILRI and partner resources on Nigeria. Click different tabs to see news items, research outputs, journal articles, video materials and presentations as well as ILRI projects and people related to Nigeria. See ILRI research on other countries

A new book compiling 25 contemporary studies on food safety in Africa's informal markets offers (surprising) lessons for much of the developing world. Continue reading

ILRI news blog, Apr/2015

International Livestock Research Institute (ILRI) research in Nigeria has resulted in shorter drying times of cassava peels from 3 days to about six sunshine hours. Two new products (feed ingredients) have been developed and are being standardized. Continue reading

ILRI clippings, Feb/2015

Did you miss some information from the International Livestock Research Institute (ILRI) this year? Here are some BIG tags to help you find it. Take a look! Continue reading

ILRI news blog, Dec/2014

The district of Kailahun, in eastern Sierra Leone, bordering Guinea, is home to this 88-bed largest Ebola treatment and isolation centre set up by Médecins Sans Frontières (photo on Flickr by ©EC/ECHO/Cyprien Fabre). This opinion piece is written by Eliza Smith ‘By now, it seems we’ve heard everything there is to hear about the mysterious … Continue reading

ILRI clippings, Oct/2014

Typical long-horned goats of Abergelle Amhara, Ethiopia (photo credit: ILRI/Zerihun Sewunet). ‘Quantitative information on the importance of livestock systems in African drylands is scarce. A new study by Tim Robinson, of the International Livestock Research Institute (ILRI), and Giulia Conchedda, of the United Nations Food and Agriculture Organization (FAO), helps to redress this. The study … Continue reading

ILRI clippings, Sep/2014

ILRI's Tim Robinson maps the changing demand for livestock products and associated changes in production that will be required to meet future demand in African drylands. Continue reading

ILRI clippings, Sep/2014

A damaged maize cob that, if harvested with clean cobs, can contaminate all the cobs with aflatoxins (photo credit: Joseph Atehnkeng/IITA). ‘The UN World Health Organization (WHO) estimates that billions of people in the developing world are chronically exposed to aflatoxin, a natural poison on food crops which causes cancer, impairs the immune system, inhibits … Continue reading

ILRI clippings, Mar/2014
Cattle being watered at the Ghibe River in southwestern Ethiopia
Cattle being watered at the Ghibe River in southwestern Ethiopia. The country's livestock sector supports the livelihoods of a large proportion of rural households (photo credit: ILRI/Stevie Mann).

On 18-24 August 2012, some...
Livestock Markets Digest, Aug/2012
Testing milk in Kenya's informal market
Testing milk in Kenya's informal milk market. New research studies have evaluated zoonotic health risks associated with urban dairy farming systems in Nairobi, Kenya (photo credit: ILRI/Dave Elsworth).


The August 2012 issue of the journal ...
Livestock Markets Digest, Aug/2012

Nigeria’s agriculture sector generates one-third of its Gross Domestic Product (GDP) and employs two-thirds of the workforce. Its recent growth dominates Nigerian non-oil economic growth. Small-scale, semi-commercial farms, settled agricultural households and transhumant pastoralists dominate production. Livestock is the second largest agricultural subsector and features 16.43 million cattle, 34.69 million sheep, 55.15 million goats, 7.18 million pigs and 183.16 million poultry. These provide nutrition and food security, and a range of services including...

ILRI clippings,

Pages

Tadelle Dessie
Scientist-Animal Genetics/Breeding
Tunde Adegoke Amole
Postdoctoral Scientist, Livestock Feeds WA

Photos

People working on Nigeria

Tadelle Dessie
Scientist-Animal Genetics/Breeding
Tunde Adegoke Amole
Postdoctoral Scientist, Livestock Feeds WA