SAPLING Theory of Change reflection workshop report on dairy and pig value chains in Uganda
Ouma, Emily A.
Marshall, Karen
Lukuyu, Ben A.
Dione, Michel M.
Oba, Peter
Doyle, Rebecca
Hasahya, Emmanuel
Kugonza, Donald R.
Ahumuza, Ronnie
Achandi, Esther
Namatovu, Jane
Kasoro, Isaac
Businge, Martha
Wairagala, Pamela
Mukasa, Christopher
Hoek, Rein van der
Gebreyohanes, Gebregziabher
Theory of change for the chicken value chain in Kenya developed for the CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Yitayih, Mulugeta
Poole, Elizabeth J.
Ouko, Edward
Esatu, Wondmeneh
Getachew, Fasil
Geremew, Kumlachew
Girma, Mekonnen
Yemane, Tsion
Ochieng, Laurence
Marshall, Karen
Dessie, Tadelle
Beef value chain situation analysis for Uganda
Mubiru, Sarah
Marshall, Karen
Lukuyu, Ben A.
Oba, Peter
Ahumuza, Ronnie
Ouma, Emily A.
Mapping restricted introgression across the genomes of admixed indigenous African cattle breeds
Friedrich, J.
Bailey, R.I.
Talenti, A.
Chaudhry, U.
Ali, Q.
Obishakin, E.F.
Ezeasor, C.K.
Powell, J.
Hanotte, Olivier H.
Tijjani, Abdulfatai
Marshall, Karen
Prendergast, J.
Wiener, P.
Establishing a Goat Community-Based Breeding Program in Mali
Rekik, Mourad
Dione, Michel M.
Sow, Ahmadou
Sacko, Idrissa
Tebourbi, Ons
Getachew, Tesfaye
Rischkowsky, Barbara A.
Haile, Aynalem
Marshall, Karen
Building a sustainable business strategy for delivering artificial insemination service for cattle in the North-West Highlands in Vietnam
Bravo, Aura
Nguyen, Thinh
Nguyen, Phuong
Triana Ángel, Natalia
Le Thi Thanh, Huyen
Marshall, Karen
Burkart, Stefan
Theory of change for the beef cattle value chain in Northwest Vietnam, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Atieno, Mary Otieno
Johnson, N.
Marshall, Karen
Thinh Nguyen
Bravo, A.
Le Thi Huyen
Tran Thi Bich Ngoc
Phuong Nguyen
Galie, Alessandra
Triana Angel, Natalia
Burkart, Stefan
Mwema, Emmanuel
Notenbaert, An Maria Omer
Duncan, Alan J.
Peters, Michael
Unger, Fred
Theory of change for the dairy value chain in Tanzania, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
