Analysis of patterns of livestock movements in the Cattle Corridor of Uganda for risk-based surveillance of infectious diseases
Hasahya, Emmanuel
Thakur, K.
Dione, Michel M.
Kerfua, S.D.
Mugezi, I.
Hu Suk Lee
Poultry Losses and One Health (POLOH): Reducing losses and zoonotic risks along the poultry value chain through a One Health approach—Site multi-stakeholder workshop, Kaya, Burkina Faso
Ilboudo, Guy S.
Lallogo, Valérie R.
Dione, Michel M.
Co-infections of respiratory pathogens and gastro-intestinal parasites in smallholder pig production systems in Uganda
Oba, Peter
Wieland, Barbara
Mwiine, F.N.
Erume, J.
Dione, Michel M.
Training of street vendors of ready-to-eat chicken in Ouagadougou on best practices in hygiene using a food safety champion approach
Dione, Michel M.
Ilboudo, Guy
Madjdian, D.
Badu, V.D.
Asseldonk, M. van
Snoek, H.
Tacken, G.
Kagambèga, A.
Lallogo, Valerie R.
Knight-Jones, Theodore J.D.
Drivers of antibiotic use in semi-intensive poultry farms: Evidence from a survey in Senegal
Emes, E.
Faye, Adiouma
Naylor, N.
Belay, D.
Ngom, B.
Fall, A.G.
Knight, G.
Dione, Michel M.
Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso
Assefa, Ayalew
Dione, Michel M.
Ilboudo, Guy S.
Lallogo, Valerie R.
Gemeda, Biruk A.
Grace, Delia
Knight-Jones, Theodore J.D.
Knowledge, attitude and practice of food handlers towards chicken hygiene and food safety in chicken restaurants in Ouagadougou, Burkina Faso
Gemeda, Biruk A.
Assefa, Ayalew
Dione, Michel M.
Ilboudo, Guy
Lallogo, Valerie R.
Grace, Delia
Knight-Jones, Theodore J.D.
Spatial and temporal distribution of Taenia solium and its risk factors in Uganda
Ngwili, Nicholas
Sentamu, Derrick N.
Korir, M.
Adriko, M.
Beinamaryo, P.
Dione, Michel M.
Kaducu, J.M.
Mubangizi, A.
Mwinzi, P.N.
Thomas, Lian F.
Dixon, M.A.
Poultry Losses and One Health (POLOH): Reducing losses and zoonotic risks along the poultry value chain through a One Health approach—Transferring qualitative research skills to local stakeholders in the context of poultry health and One Health