Deuxième atelier de modélisation des impacts socio-économiques de la résistance aux anti-microbiens du projet: Selecting Efficient Farm-level Antimicrobial Stewardship Interventions from a One Health Perspective (SEFASI)
Gning, M.A.D.
Faye, A.
Dione, Michel M.
Knowledge, attitude and practice of food handlers towards chicken hygiene and food safety in chicken restaurants in Ouagadougou, Burkina Faso
Gemeda, Biruk A.
Assefa, Ayalew
Dione, Michel M.
Ilboudo, Guy
Lallogo, Valerie R.
Grace, Delia
Knight-Jones, Theodore J.D.
Poultry health constraints in smallholder village poultry systems in Northern Ghana and Central Tanzania
Ouma, Emily A.
Kankya, C.
Dione, Michel M.
Kelly, T.
Enahoro, Dolapo K.
Chiwanga, G.
Abukari, Y.
Msoffe, P.
Kayang, B.B.
Zhou, H.
Drivers of antibiotic use in semi-intensive poultry farms: Evidence from a survey in Senegal
Emes, E.
Faye, Adiouma
Naylor, N.
Belay, D.
Ngom, B.
Fall, A.G.
Knight, G.
Dione, Michel M.
Quantitative analysis of knowledge, attitude and practice of workers in chicken slaughter slabs toward food safety and hygiene in Ouagadougou, Burkina Faso
Assefa, Ayalew
Dione, Michel M.
Ilboudo, Guy S.
Lallogo, Valerie R.
Gemeda, Biruk A.
Grace, Delia
Knight-Jones, Theodore J.D.
Poultry Losses and One Health (POLOH): Reducing losses and zoonotic risks along the poultry value chain through a One Health approach—Transferring qualitative research skills to local stakeholders in the context of poultry health and One Health
Lallogo, Valérie R.
Ilboudo, Guy S.
Dione, Michel M.
Prevention of human exposure to livestock faecal waste in the household: a scoping study of interventions conducted in sub-Saharan Africa
Sentamu, Derrick N.
Kungu, J.
Dione, Michel M.
Thomas, Lian F.
Scoping visit in Kaya, Burkina Faso, for the Poultry Losses and One Health (POLOH): Reducing losses and zoonotic risks along the poultry value chain through a One Health approach
Dione, Michel M.
Ilboudo, Guy S.
Kagembega, A.
Ima-Ouoba, S.
How farm practices and antibiotic use drive disease incidence in smallholder livestock farms: Evidence from a survey in Uganda
