Publications Archive

Evaluating implementation strategies for improved food safety in Vietnam

  • Hai Hoang Tuan Ngo

How can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnam

  • Lam, S.
  • Dodd, W.
  • Hung Nguyen-Viet
  • Unger, Fred
  • Trang T.H. Le
  • Sinh Dang-Xuan
  • Skinner, K.
  • Papadopoulos, A.
  • Harper, S.L.

Mức độ ô nhiễm vi sinh vật và các biện pháp cải thiện an toàn thực phẩm trên chuỗi thịt lợn

  • Dang Xuan Sinh

Seroprevalence and associated factors of trichinellosis in indigenous pigs and rural communities in Northern Vietnam  

  • Sinh Dang-Xuan
  • Nga Vu-Thi
  • Dung Do-Trung
  • Trang Le-Thi-Huyen
  • Ngoc Pham-Thi
  • Unger, Fred

Gender-focused analysis and opportunities for upgrading within Vietnam’s smallholder pig value chains

  • Nga Nguyen-Thi-Duong
  • Hung Pham-Van
  • Ha Duong-Nam
  • Huyen Nguyen-Thi-Thu
  • Trung Ninh-Xuan
  • Sinh Dang-Xuan
  • Unger, Fred
  • Hung Nguyen-Viet
  • Grace, Delia

Human brucellosis exposure in confirmed cutaneous anthrax cases, Dien Bien, Vietnam with an update on human prevalence regionally

  • Blackburn, J.
  • Pham Quang Thai
  • Luong Mihn Tan
  • Zincke, D.
  • Nguyen Van Long
  • Nguyen Khanh Ly
  • Long Thanh Pham
  • Hung Nguyen-Viet
  • Hu Suk Lee
  • Tran Thi Mai Hung
  • Hadfield, T.L.
  • Hoang Thi Thu Ha

Clinical characterization of 3-month-old pigs infected with African swine fever virus from Vietnam

  • Sang-Ik Oh
  • Vuong Nghia Bui
  • Duy Tung Dao
  • Ngoc Anh Bui
  • Seung-Won Yi
  • Eunju Kim
  • Han Gyu Lee
  • Eun-Yeong Bok
  • Wimalasena, S.H.M.P.
  • Young-Hun Jung
  • Tai-Young Hur
  • Hu Suk Lee

Minutes of 19th meeting of the Vietnam Food Safety Working Group

  • Food Safety Working Group in Vietnam

Institutional and theoretical learning on gender analysis through the CGIAR Research Program on Livestock

  • Galiè, Alessandra
  • Pyburn, Rhiannon
  • Baltenweck, Isabelle
  • Quintero, S.