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News and discussions about Feed and forage development

ILRI clippings
James Stapleton

Shortages in quality animal feed hinder availability of nutritious animal-source foods

Driven by population growth, urbanization and rising incomes, demand for livestock products in Africa and Asia may increase by 200% by 2030. Increased availability of milk, meat and eggs offers huge opportunities to meet this demand, improve diets and decrease malnourishment, especially among...

Livestock Feed and Fodder blog
Alan Duncan

Help shape a feed and forage strategy for ILRI – Your inputs needed

The availability of sufficient and adequate feed is one of the most significant constraints to livestock productivity in the tropics. It is an enormous challenge that requires innovation and concerted action towards agreed priority outcomes. The International Livestock Research Institute (ILRI) is...

ILRI clippings
Paul Karaimu

Research and awareness raising increase demand for cassava peel-based chicken feeds in Nigeria

Participants in an executive meeting of the Poultry Association of Nigeria in Ibadan, Nigeria, in late March 2018 (photo credit: ILRI/Yinka Olasusi). Hundreds of Nigerian chicken farmers in the southwestern state of Oyo have expressed interest in using cassava mash in poultry feeds. Common animal...

ILRI clippings
Susan MacMillan

Investigating fodder as a cash crop—a micro-enterprise for Indian dairy women

This and all photos on this page are of members of the Mulkanoor Women’s Dairy Cooperative, located in the Indian state of Telengana, who are participating in an ILRI research project to investigate the feasibility of growing forage plants as a cash crop (photo credit: ILRI). ILRI scientist Michael...

ILRI clippings
Paul Karaimu

Irrigation boosts food security for Africa’s smallholder households

The Feed the Future Innovation Lab for Small-Scale Irrigation (ILSSI) project is using irrigation to increase food production in Ethiopia, Ghana and Tanzania (photo credit: Emmanuel Panyan). A review of a five-year irrigation project in Ethiopia, Ghana, and Tanzania shows that all the men and women...

ILRI News
Susan MacMillan

Cereal straws and stovers for sustainable livestock futures: When crop biomass becomes livestock gold

ILRI scientist Michael Blümmel (photo by ILRI/Stevie Mann) and beef cattle in Indonesia consuming straw (photo by ILRI/Jules Mateo). Michael Blümmel , deputy program leader for the Feed and Forage Development program at the International Livestock Research Institute (ILRI), is lead author on a new...

ILRI News
Susan MacMillan

‘Legacy Award’ bestowed on Jean Hanson, ILRI’s forage genebank gatekeeper for the last three decades

Artwork from Australian visual artist Sophie Munns. For the last 31 years, Jean Hanson, a British genetic resources specialist by training, has managed and helped others to manage forage genetic resources research at the International Livestock Research Institute (ILRI), in Addis Ababa, Ethiopia,...

Livestock Feed and Fodder blog
Paul Karaimu

Better livestock feeding to increase productivity and boost food security in southern Malawi

A focus group discussion exercise on the Feed Assessment Tool (FEAST) at Mmora village in Kadewere in Malawi’s Chiradzulu District on 8 Nov 2018 (photo credit: ILRI). A new research-for-development initiative is helping smallholder farmers in southern Malawi increase the productivity of their...

ILRI News
Susan MacMillan

Gates Foundation grants Feed the Future Innovation Lab for Livestock Systems USD8.7 million to improve human nutrition in Burkina Faso and Ethiopia

Drying and storing animal fodder, and feeding and milking cattle, in West Africa (photo credit: ILRI/Dave Elsworth). The University of Florida has been awarded USD8.7 million from the Bill & Melinda Gates Foundation to fund livestock research over the next five years to tackle high rates of...