Could animals help solve the world’s ‘calorie’ as well as ‘hidden’ hunger?—ILRI’s Delia Grace on World Food Day

The interview below, Could animal-sourced protein really solve the world’s hunger crisis?, of veterinary epidemiologist and food safety expert Delia Grace, of the International Livestock Research Institute (ILRI), was originally published in the Oct 2017 'Food and Nutrition Security' issue of the monthly newsletter for Health for Animals. Both display quote graphics are by Health for Animals. Continue reading →

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