The 2018 report of the Lancet Countdown on health and climate change: Shaping the health of nations for centuries to come
The project will strengthen the ability of organizations to undertake research through a five-step process: Undertake research capability assessments of partner institutions in the Horn of Africa to assess the current and target research capabilities, propose plans to reach the target, implement...
Continuing changes to livestock production systems in Kenya and elsewhere to satisfy increased demand for livestock products affect the risk of zoonoses and other infectious diseases. The most important changes are the commercialisation and intensification of what was previously subsistence farming...
In Uganda, around 70% of all households keep at least one kind of livestock (including poultry). Livestock production is primarily a family business, but only a fraction of the food produced is used for home consumption. Most of it is sold at local markets, which are mainly informal markets...