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Blog PostPublished2021From waste to wealth: the innovation turning cassava peels into a growing new industryagricultureanimal feedingcrop-livestockfeedsfodderforages
Blog PostPublished2021A profitable, planet-friendly ‘piggy-back’? Adapting second-generation biofuel technologies to boost livestock nutritionagricultureanimal feedingcrop-livestockfeedsfodderforages
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Journal ArticlePublished2021Assessing forage potential of the global collection of finger millet (Eleusine coracana (L.) Gaertn.) conserved at the ICRISAT genebankAnimal breedingcrop-livestockcropsfodderforageslivestock
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Journal ArticlePublished2021Estimating farmers' internal value of crop residues in smallholder crop-livestock systems: A South Asia case studyanimal feedingcrop residuescrop-livestockfeedsfodder
Conference PaperPublished2021Fodder quality comparison in two sorghum populations under droughtanimal feedingcrop-livestockfeedsfodderforages
Journal ArticlePublished2021A large-scale dataset of barley, maize and sorghum variety identification using dna fingerprinting in Ethiopiacrop-livestockcropsdatafarming systemsfeedsfodderforageslivestock
Journal ArticlePublished2021Assessing the effect of improved feed trough on feed utilization by small ruminants in northern Ghanaanimal feedingcrop-livestockfarming systemsfeedsgoatsintensificationsheepsmall ruminants
Journal ArticlePublished2021Potential of Urochloa grass hybrids as fodder in the Ethiopian highlandsagricultureanimal feedingcrop-livestockfodderforageslivestock
Journal ArticlePublished2021Near-infrared reflectance spectroscopy for forage nutritive value analysis in sub-Saharan African countriesagricultureanimal feedingcrop-livestockfeedsfodderforageslivestocklivestock systems
