Book ChapterPublished2021Improved sample selection and preparation methods for sampling plans used to facilitate rapid and reliable estimation of aflatoxin in chicken feedaflatoxinschickensfeedspoultry
Blog PostPublished2021More than just hay: Investing in quality forage to improve rural livelihoods and nutritionagriculturefeedsfodderforages
ThesisPublished2021Genetic diversity and GWAS of Napier grass (Cenchrus purpureus L.) collections in Sub-Saharan Africa (SSA)agriculturecrop-livestockfeedsfodderforages
ReportPublished2021Field trial of Lablab (Lablab purpureus) genotypes under rain fed conditions in Ethiopiaagriculturecrop-livestockfeedsfodderforages
ReportPublished2021Assessment of the forage seed sector in Kenya and Ugandaagriculturefeedsfodderforages
ReportPublished2021Feeds and Forages Seed Business Models (FFSBM) community survey reportagriculturecrop-livestockfeedsfodderforages
ThesisPublished2021Genetic diversity study in Urochloa brizantha (syn. Brachiaria brizantha) collection maintained in the ILRI Forage Genebankagriculturecrop-livestockfeedsfodderforages
Journal ArticlePublished2021Fodder development in sub-Saharan Africa: An introductionagricultureanimal feedingcrop-livestockfeedsfodderforagesresearch
PresentationPublished2021Whole genome sequencing of Napier grass (C. purpureus) accessions from sub-Saharan Africaagricultureanimal feedingcrop-livestockfeedsfodderforageslivestock
ReportPublished2021Field evaluation of Melilotus albus and Melilotus officinalis genotypes in tropical highland, Ethiopiaagriculturefeedsfodderforagesresearch
Blog PostPublished2021Near-infrared reflectance spectroscopy: The tech that’s taking the guess-work out of assessing feed qualityagricultureanimal feedingcrop-livestockfeedsfodderforageslivestock
Journal ArticlePublished2021Gender dynamics around introduction of improved forages in Kenya and Ethiopiaagricultureanimal feedingcrop-livestockfeedsfodderforagesgenderlivestockwomen
