PresentationPublished2019Health impact, food safety assessment and mitigation – experience from a case study in the regionfood safetyhealthresearch
ReportPublished2018Intensifying food systems and health: Emphasis on antimicrobial use in agricultural systemsagricultureagri-healthAMRfood safetyhealth
PresentationPublished2019Health and agri-food systems: Ensuring safe and fair foods for everyoneanimal diseasesanimal healthfood safety
PresentationPublished2019Safe food, fair food in South East Asia: Research and policyanimal productsfood safetylivestock
ReportPublished2019Going to scale with community conversations in the Highlands of Ethiopiaanimal diseasesanimal healthconsumptionfood safetygenderhealthlivestockscalingwomenzoonotic diseases
Book ChapterPublished2019Urban livestock keeping in the city of Nairobi: Diversity of production systems, supply chains, and their disease management and risksagri-healthanimal diseasesanimal productiondisease controlepidemiologyfood safetygenderhealthlivestockzoonotic diseases
PresentationPublished2019Food safety and antimicrobial resistance research: A One Health perspectiveagri-healthAMRfood safetyhealthresearchzoonotic diseases
Journal ArticlePublished2019Possibilities of establishing a smallholder pig identification and traceability system in Kenyaanimal careanimal productionfood safetypigs
Journal ArticlePublished2019Aflatoxin contamination of milk marketed in Pakistan: A longitudinal studyaflatoxinsanimal productsdairyingfood safetymarkets
Journal ArticlePublished2019Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernelsaflatoxinscropsfood safetyhealth
