Safe Food, Fair Food for Cambodia project
Livestock provides income and employment to farmers, agricultural service providers and others involved in the value chain. Zimbabwe’s livestock production system is characterized by small-scale subsistence farming. Despite the importance of livestock to rural livelihoods, productivity remains low...
The project brings together professionals in human and animal health and the environment to achieve better access to human and veterinary health services and sustainable natural resources management. To implement One Health, the project works with communities, public and private service providers...
Testing innovative approaches to vaccine delivery This project will test two innovative approaches for vaccine delivery — one gender accommodative and one gender transformative — by adapting CARE’s Gender Transformative Farmer Field and Business School approach to facilitating women’s sustained...