Stories from the forefront: Interviews with social and behavior change communications media professionalsPublished2020StatusOpen AccessLanguageenILRI ProgramsAnimal and human healthReporthttps://hdl.handle.net/10568/114539CitationPierce Mill Entertainment and Education. 2020. Stories from the forefront: Interviews with social and behavior change communications media professionals. EatSafe project report. Washington, D.C.: Pierce Mill Entertainment and Education.Tagsfood safetycommunications
ReportPublished2022Urban food markets in Africa: Incentivizing food safety using a pull-push approach―Stakeholder workshop on interventions to reduce damage of tomatoes during transportation and storage in Harar, Ethiopiacropsfood safetymarkets
ReportPublished2021Urban food markets in Africa – Incentivizing food safety using a pull-push approach (Pull-Push project): Burkina Faso stakeholders’ workshop reportcapacity strengtheningfood safetyfood securitylivestock
PosterPublished2022Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One HealthAMRemerging diseasesfood safetyOne Health
ActiveMay 2022Apr 2025Reducing losses and zoonotic risks along the Burkina Faso poultry value chain through a One Health approachPoultry disease in Burkina Faso is a major constraint to productivity and can negatively affect human health. Training of poultry producers and sellers on better farm and market practices, and effective business models that enhance value chain linkages can improve the safety and productivity of the...animal healthanimal productionanimal welfarefood safetyfood securitygenderhuman healthlivelihoodsOne Healthpoultryzoonotic diseases
ActiveJan 2020Sep 2025Agroecology and Safe Food System Transitions in Southeast Asia (ASSET)The Agroecology and Safe food System Transitions (ASSET) project is a regional project funded by the Agence Française de Développement (AFD), the European Union (EU), and the Fonds Français pour l’Environnement Mondial (FFEM) over five years from 2020 to 2025 in four targeted countries: Cambodia,...capacity strengtheningcommunicationsfood safetyfood systemsknowledge and information
CompletedAug 2018Jul 2021Building capacity for institutionalizing food safety tracking in African Union member statesThis project responds to the need to prioritize investment in food safety in Africa where the burden posed by food safety challenges is the greatest and the urgency for action the highest. The project will develop a set of composite indicators to capture the multi-sectoral nature and impacts of...food safetyfood securitypolicy