Towards climate resilient dairy production in Southern ZambiaPublished2021StatusOpen AccessLanguageenCountriesZambiaPresentationhttps://hdl.handle.net/10568/113108CitationLukuyu, B.; Ojango, J.; Mwendia, S.; Ngoma Sikaceya, N.; Chilala, B.; , Mwandwe, C.; Tembo, M. (2021) Towards climate resilient dairy production in Southern Zambia. Presented at G-FEAST training workshop, Choma (Zambia), March 2021. 23 p.Tagsdairying
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ActiveJan 2018Feb 2021Feed the Future Innovation Lab for Small-Scale Irrigation – Irrigated Fodder Development, Phase IIThe project aims to build on the Feed the Future Innovation Lab for Small-Scale Irrigation (ILSSI) Phase I work of validating and promoting sustainable small-scale irrigation technologies to produce irrigated fodder in the smallholder systems and help bridge seasonal feed shortages. The...small-scale irrigationfodder cultivationdairyingon-farm feed production
CompletedAug 2018Jul 2019Aflatoxin-related health risk for milk consumers in rural and peri-urban areas in Burkina FasoMilk and dairy products are a key source of essential nutrients, but they are also greatly vulnerable to contamination with microorganisms and chemicals that can cause illness in people. The high levels of aflatoxins in milk reported in various African countries, with their carcinogenic effect and...food safetydairyinghealthaflatoxins
CompletedNov 2016Sep 2019Improving handling practices and microbiological safety of milk and milk products in Borana pastoral communities, EthiopiaBorana is a pastoral area in southern Ethiopia where milk is a common food. A recent study involving participatory qualitative investigation on the topic focused on four village administrations of the Yabello district in the Borana zone. Microbiological assessment was carried out along different...food safetydairyinghealthanimal products