Value of a food systems approach.

Published

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Open Access

Language

en
Book Chapter

Citation

Ericksen, P., et al. 2010. The Value of a Food System Approach. IN: Ingram, J.S.I., Ericksen, P.J. and Liverman, D.M. (eds.). Chapter 8: Food Security and Global Environmental Change. London: Earthscan: 25-45

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