Genomic selection and use of molecular tools in breeding programs for indigenous and crossbred cattle in developing countries: Current status and future prospects
Mrode, Raphael A.
Genome-wide variation, candidate regions and genes associated with fat deposition and tail morphology in Ethiopian indigenous sheep
Ahbara, A.
Participatory mapping and food‐centred justice in informal settlements in Nairobi, Kenya
Ahmed, S.
Perennial ryegrass and novel festulolium forage grasses in the tropical highlands of Central Kenya: Preliminary assessment
Mwendia, Solomon W.
Toxoplasma gondii infection and toxoplasmosis in North Africa: A review
Rouatbi, M.
Improving food safety in the informal sector: Nine years later
Grace, Delia
Seroprevalence of hemorrhagic septicemia in dairy cows in Assam, India
Shome, R.
The inclusion of Leucaena diversifolia in a Colombian beef cattle production system: An economic perspective
Enciso, Karen
Mechanistic understanding of iron toxicity tolerance in contrasting rice varieties from Africa: 1. Morpho-physiological and biochemical responses
