Camel health and Q fever project. Mapping and understanding the livestock food chain in Nairobi
Muloi, Dishon M.
How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya
Kiama, T.N.
Sirma, A.J.
Senerwa, D.M.
Ochungo, P.
Waithanji, Elizabeth M.
Lindahl, Johanna F.
Kang'ethe, Erastus K.
Grace, Delia
Source attribution of Campylobacter in England and Kenyan poultry value chains
Onyango, E.G.
Genotypic variations in field isolates of Theileria species infecting giraffes (Giraffa camelopardalis tippelskirchi and Giraffa camelopardalis reticulata) in Kenya
Githaka, Naftaly W.
Konnai, S.
Skilton, Robert A.
Kariuki, E.
Kanduma, Esther G.
Murata, S.
Ohashi, K.
Average daily gain of local pigs on rural and peri-urban smallholder farms in two districts of Western Kenya
Carter, Natalie A.
Dewey, Catherine E.
Mutua, Florence K.
Lange, C.F.M. de
Grace, Delia
A strategy for mainstreaming gender: An example from a dairy feed value chain study in Kenya
Waithanji, Elizabeth M.
Kiama, T.N.
Sirma, A.J.
Senerwa, D.M.
Lindahl, Johanna F.
Grace, Delia
Gender aspects of informal markets
Grace, Delia
Roesel, Kristina
Sample and data collection in Bura, Kenya
International Livestock Research Institute
Sample and data collection and processing of samples in the field: Report of a training course held at ILRI Nairobi on 20 September 2013