Overview of the Global Livestock Advocacy for Development (GLAD) 3 project
International Livestock Research Institute
Legume SELECT: Science-driven Evaluation of Legume Choice for Transformed livelihoods―Wheat-based farming system in Ethiopia: Experiences and legume focused strategies in Sinana, Bale, Oromia, Ethiopia
Abebe, Z.
Legume SELECT: Science-driven Evaluation of Legume Choice for Transformed livelihoods: Characteristics of farming systems in Digga, Oromia, Ethiopia
Abebe, Z.
Exposure to multiple pathogens: Serological evidence for Rift Valley fever virus, Coxiella burnetii, Bluetongue virus and Brucella spp. in cattle, sheep and goat in Mali
Dione, Michel M.
Epidemiology of Q-fever in domestic ruminants and humans in Africa: A systematic review
Bwatota, S.F.
Detection of antibodies to Ehrlichia spp. in dromedary camels and co-grazing sheep in northern Kenya using an Ehrlichia ruminantium polyclonal competitive ELISA
Collins, M.
Editorial: African swine fever in smallholder and traditional pig farming systems: Research, challenges and solutions
Penrith, M.-L.
Legume SELECT-Ethiopia: Highlights of desk review on legumes intensification and stakeholders mapping exercises
Abdulkadir, Birhan
Detection of antimicrobial resistance, pathogenicity, and virulence potentials of non-typhoidal Salmonella isolates at the Yaounde abattoir using whole-genome sequencing technique
