Continuity and change in the contemporary Pacific food system
Andrew, Neil L.
Demographic expansion and high level of matrilineal diversity in two populations of East African Baggara cattle
Kambal, Sumaya
Tef: A tiny grain with enormous potential
Girija, A.
Haplotype analysis of the mitochondrial DNA d- loop region reveals the maternal origin and historical dynamics among the indigenous goat populations in east and west of the Democratic Republic of Congo
Simon, P.B.
Perceived neighborhood food access is associated with consumption of animal-flesh food, fruits and vegetables among mothers and young children in peri-urban Cambodia
Duong, M.-C.
Livestock water and land productivity in Kenya and their implications for future resource use
Bosire, Caroline K.
Incidence of RNA viruses infecting taro and tannia in East Africa and molecular characterisation of dasheen mosaic virusisolates
Kidanemariam, Dawit B.
Soil erosion assessment in Ethiopia: A review
Tamene, Lulseged D.
Breeding strategy for resistance to Striga asiatica (L.) Kuntze based on genetic diversity and population structure of tropical maize (Zea mays L.) lines
