Tunisian consumers perception and behavior towards organic food products
Mtimet, Nadhem
Souissi, Asma
Mhamdi, Neama
Results of the Uganda pig value chain input and service providers scoping studies
Sebatta, C.
Namazzi, S.
Ouma, Emily A.
Lukuyu, Ben A.
Dione, Michel M.
Better enforcement of standards for safer trade in livestock and livestock products across the Red Sea: Feasibility study for a joint Horn of Africa-Arabian Peninsula initiative
Mtimet, Nadhem
Grace, Delia
Wieland, Barbara
Knight-Jones, Theodore J.D.
Wanyoike, Francis N.
Rich, Karl M.
Perry, Brian D.
Kiara, Henry K.
Mutai, F.
Ballantyne, Peter G.
LMP process and its support for the incorporation of livestock in NAIPs
Bahta, Sirak T.
Improving data quality for the CAADP biennial review: a partnership initiative piloted in five countries
Benin, Samuel
Karugia, Joseph T.
Matchaya, Greenwell C.
Yade, Mbaye
Contribution of small ruminants to food security for Ethiopian smallholder farmers
Desta, Hiwot
Alemu, Biruk G.
Kinati, Wole
Mulema, Annet A.
Eerdewijk, Anouka van
Wieland, Barbara
Impact of ICT based extension services on dairy production and household welfare: The case of iCow service in Kenya
Marwa, M.E.
Mburu, John
Rao, E.J.O.
Okeyo Mwai, Ally
Kahumbu Stephanou, Su
A pro-poor approach to upgrade value chains in Tanintharyi region of Myanmar
Berends, J.
Rich, Karl M.
Lyne, M.
A system dynamics approach to chain/network analysis in the primary industry sector
