Enhancing production, quality and consumption of milk for income and improved nutrition in Rwanda
Ouma, Emily A.
Impact of targeted business and governance capacity development on performance of dairy cooperatives in Rwanda
Bizinde, B.
Impact of animal source food (ASF) social behavior change communication (SBCC) on nutrition in Girinka households
Flax, V.
Microbacteriological quality of milk consumed in Kigali and Musanze cities (Rwanda)
Niyonzima, E.
Impact of Girinka program on child nutritional status and household food security
Ouma, Emily A.
Importance of livestock manure in crop production in Tanzania
Korir, Luke
Evolution of a gender tool: WEAI, WELI and livestock research
Colverson, Kathleen E.
Net benefits of smallholder dairy cattle farms in Senegal can be significantly increased through the use of better dairy cattle breeds and improved management practices
Marshall, Karen
Integrating the technical, risk management and economic implications of animal disease control to advise policy change: The example of foot-and-mouth disease control in Uruguay
