Presentations

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Support to animal food safety improvement: Lessons learnt from 2024 activities and tentative plan for 2025

  • Sinh Dang-Xuan
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Animal phenotyping: challenges and opportunities

  • Mrode, Raphael A.
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Environmental and Food Security Implications of Livestock Abortions and Calf Mortality: A Case Study in Kenya and Tanzania

  • Belcha, Endale
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Strengthening women's empowerment and inclusion in the Living Lab for People (LL4P) in Kenya and Colombia

  • Ewell, Hanna
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P-PD Intervention Example: Pioneer Manual on Farmer-Led Livestock Feed and Feeding Practices for Sheep in Ethiopia

  • Worku, Tigist
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Ethiopian Extension System and Pioneer-Positive Deviance

  • Teshome, A.
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Enhancing climate adaptation through iSAT: A Climate-Informed Agro-Advisory Tool

  • Emanuel, Jacob
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Salmonella spp. and total bacteria count contamination in traditional markets in Vietnam: a baseline assessment from a food safety randomized controlled trial study

  • Trang Le-Thi-Huyen
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Using mobile syndromic surveillance at slaughter in Kenya and Uganda

  • Cook, Elizabeth A.J.