Foliar diseases and the associated fungi in rice cultivated in Kenya
Ng'ang'a, Everlyne M.
Assessing the nutritional quality of stored grain legume fodders: correlations among farmer perceptions, sheep preferences, leaf-stem ratios and laboratory analyses
Akakpo, D.B.
State of ex situ conservation of landrace groups of 25 major crops
Ramírez Villegas, Julián Armando
Population genetic structure of the elephant tick Amblyomma tholloni from different elephant populations in Kenya
King'ori, E.M.
Kenya's informal milk markets and the regulation-reality gap
Blackmore, E.
Identification and distribution of pathogens coinfecting with Brucella spp., Coxiella burnetii and Rift Valley fever virus in humans, livestock and wildlife
Middlebrook, E.A.
Engagement of Agricultural, Technical and Vocational Education and Training (ATVET) Institutions
Egeru, Anthony
ILRI and partners develop benchmarks for undergraduate food safety curriculum for East Africa
Lore, Tezira A.
Theory of Change: Sustainable Intensification of Mixed Farming Systems Initiative
International Center for Agricultural Research in the Dry Areas
![MixedFarmingSystems_theory of change[78].pdf.jpg](/sites/default/files/styles/cover/public/publication/2026/MixedFarmingSystems_theory%20of%20change%5B78%5D.pdf.jpg?itok=mUGKX_BW "MixedFarmingSystems_theory of change[78].pdf.jpg")