Vietnam chicken value chain: The structure of the value chain and summary of key opportunities, challenges and possible interventions
Bui Thi Nga
Urban food markets in Africa: Incentivizing food safety using a pull-push approach―Stakeholder workshop on interventions to reduce damage of tomatoes during transportation and storage in Harar, Ethiopia
Dinede, Getachew
Urban food markets in Africa: Incentivizing food safety using a pull-push approach. Stakeholder workshop on consumers’ communication campaign in Dire Dawa, Ethiopia
Dinede, Getachew
Urban food markets in Africa: Incentivizing food safety using a pull–push approach–Training of food safety regulators on best practices, hygiene and handling of chicken consumed in Ouagadougou, Burkina Faso
Dione, Michel M.
First PCR confirmed anthrax outbreaks in Ethiopia–Amhara region, Ethiopia 2018–2019
Wassie, B.A.
Maximising societal benefit from the control of neglected zoonoses: Identifying synergies and trade-offs in the control of Taenia solium
Soare, C.
Characteristics and global occurrence of human pathogens harboring antimicrobial resistance in food crops: A scoping review
Brunn, A.
A systematic review and meta-analysis of the aetiological agents of non-malarial febrile illnesses in Africa
Wainaina, M.
Using a value chain approach to map the pig production system in Rwanda, its governance, and sanitary risks
