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We work to improve food security and reduce poverty through research for better and more sustainable use of livestock

Insectary at NaLIRRI

ILRI News

Entomological studies to inform Rift Valley fever control in Uganda

Selling pork at a traditional 'wet' market in Hung Yen province, northern Vietnam

Tackling food safety challenges in informal markets: New approaches are needed

Makara market in Phnom Penh, Cambodia

ILRI News

Comprehensive new report tackles food safety risks

Rangeland landscape in Northern Kenya

ILRI News

ILRI and partners support participatory rangeland management legislation in Isiolo County, Kenya

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We work to improve food security and reduce poverty through research for better and more sustainable use of livestock

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Women rear: experiences in women veterinarian care in Ghana

Women rear: experiences in women veterinarian care in Ghana

Healthier animal, happier farmer: Quan's story

Healthier animal, happier farmer: Quan's story

Celebrating India’s dairy success on the country’s 75 independence anniversary

Celebrating India’s dairy success on the country’s 75 independence anniversary

Peter Singer, Rebecca Doyle and Michel Dione

Animal welfare in lower- to middle-income countries, with Peter Singer

Woman with child

Roger Thurow on global poverty - Part 1

Children playing in Zebilla, Bawku West District of the Upper East Region, northern Ghana.

Roger Thurow on the global burden of malnutrition - Part 2

Ghana: Why the goats won't die on her watch

Ghana: Why the goats won't die on her watch

Why women are essential in livestock development—and why livestock are essential in women’s lives

Hank Fitzhugh receives Texas A&M Outstanding Alumni Award

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We are influencing the debate on livestock. Browse content from our partners and our own media mentions.

Đi tìm thịt lợn an toàn

A new ILRI report calls for a new approach to food safety in informal markets

Press Release: Managing food and feed contamination in Asia through a holistic approach to protect human, plant, and animal health

'Include livestock farmers in climate change talk'

Smithsonian's national zoo and conservation biology institute and Kenyan partners awarded $5 million grant to prevent emerging diseases in northern Kenya

Global food orgs forsee mixed results from UN climate talks

Comprehensive new report tackles food safety risks in the informal sector of developing countries

Human-centered design workshop to enhance pastoralists’ resilience in Ethiopia

Food safety risks in developing countries' informal sector tackled in new report

New approach needed to improve food safety in informal markets