Publications Archive

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Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya

  • Lindahl, Johanna F.
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The importance of on-farm biosecurity: Sero-prevalence and risk factors of bacterial and viral pathogens in smallholder pig systems in Uganda

  • Dione, Michel M.
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Assessment of fluorescence polarization assay: A candid diagnostic tool in Brucella abortus strain 19 vaccinated areas

  • Kalleshamurthy, T.
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Value chain analysis and sanitary risks of the camel milk system supplying Nairobi city, Kenya

  • Muloi, Dishon M.
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Safe Food, Fair Food for Cambodia project: Taskforce for food safety risk assessment and project stakeholder workshop report

  • International Livestock Research Institute
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Our actions are our future - a zero hunger world by 2030 is possible

  • Rahman, Habibar
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Livestock, land and the environmental limits of animal source-food consumption

  • Herrero, Mario
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Simulating cross-contamination of cooked pork with Salmonella enterica from raw pork through home kitchen preparation in Vietnam

  • Sinh Dang Xuan
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Eradication of human African trypanosomiasis? Don't forget the pigs!

  • Roesel, Kristina