2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2016Mainstreaming human nutrition in livestock interventions: lessons learnt from a capacity building workshop for the Sahel regionDomínguez Salas, Paula
2016Application of biosecurity in small scale pig farm in Hung Yen and Nghe An provincesPham Hong Ngan
2016Food safety along informal pork market chains in Vietnam: Experience from an integrated research teamUnger, Fred
2016International trade of animal-source foods from low-income countries: The good, the bad and the uglyInternational Livestock Research Institute
2016Inactivation of Aspergillus flavus spores by curcumin-mediated photosensitizationTemba, Benigni A.
2016Transition of Salmonella prevalence in pork value chain from pig slaughterhouses to markets in Hung Yen, VietnamYokozawa, T.
2016Prevalence of Taenia solium cysticercosis in pigs entering the food chain in western KenyaThomas, Lian F.
2016Experimental evaluation of inactivated and live attenuated vaccines against Mycoplasma mycoides subsp. MycoidesMwirigi, M.