Mapping the likelihood of introduction and spread of Highly Pathogenic Avian Influenza virus H5N1 in Africa and Indonesia using multicriteria decision modelling
Stevens, Kim B.
A survey of bovine cysticercosis/human taeniosis in Northern Turkana District, Kenya
Asaava, L.L.
Food security and global environmental change: Emerging challenges
Ericksen, Polly J.
Synthetic nonamer peptides derived from insect defensin mediate the killing of African trypanosomes in axenic culture
Kitani, H.
Beyond resource constraints - Exploring the biophysical feasibility of options for the intensification of smallholder crop-livestock systems in Vihiga district, Kenya
Tittonell, Pablo A.
Overview of qualitative risk assessments for the introduction and spread of HPAI H5N1 virus
Métras, Raphaëlle
Capacity building based on local risk mitigation strategies and value chain analysis may lead to better management of food-borne disease.
Bin Qutub, A.
Plasmodium possesses dynein light chain classes that are unique and conserved across species
Githui, E.G.
Consumer preferences and willingness-to-pay for improved quality and safety: the case of fresh camel milk and nyirnyir in Kenya
