Publications Archive

Training on food safety epidemiology

  • Deka, Ram P.
ILRI publication cover

The meat of the matter: How livestock fared at COP28

  • Victor, Michael
ILRI publication cover

For Africans, the climate debate around the role of livestock misses the mark

  • Salih, Huyam
  • Djikeng, Appolinaire

Risk communication workshop on human health risk originated from milk/pork and their products

  • Deka, Ram P.

Osobey-Golbo rangeland unit

  • Getahun, Yasin

Seroprevalence of Toxoplasma gondii in slaughtered pigs in Kiambu, Kenya

  • Chepyatich, Dorcas
  • Sentamu, Derrick N.
  • Bor, Nicholas
  • Onono, J.
  • Gathura, P.B.
  • Akoko, James M.
  • Thomas, Lian F.

Food safety in Bangladesh: Market characterization and food safety awareness of food vendors and customers

  • Gazu, Lina
  • Sharma, Garima
  • Alonso, Silvia
  • Samad, M.A.
  • Begum, R.
  • Akter, R.
  • Sinh Dang-Xuan
  • Islam, S.
  • Siddiky, N.A.
  • Uddin, A.S.M.A.
  • Mahmud, A.
  • Sarker, M.S.
  • Rahman, M.S.
  • Grace, Delia
  • Lindahl, Johanna F.

The global burden of neglected zoonotic diseases: Current state of evidence

  • Bari, C. di
  • Venkateswaran, N.
  • Fastl, C.
  • Gabriël, S.
  • Grace, Delia
  • Havelaar, A.H.
  • Huntington, B.
  • Patterson, G.T.
  • Rushton, J.
  • Speybroeck, N.
  • Torgerson, Paul R.
  • Pigott, D.M.
  • Devleesschauwer, Brecht

Participatory survey of risk factors and pathways for Rift Valley fever in pastoral and agropastoral communities of Uganda

  • Tumusiime, Dan
  • Nijhof, A.M.
  • Groschup, M.H.
  • Lutwama, J.
  • Roesel, Kristina
  • Bett, Bernard K.