Understanding maternal food choice for preschool children across urban-rural settings in Vietnam
Duong, C.
Jenkins, M.
Pyo, E.
Phuong Hong Nguyen
Tuyen Huynh
Hung Nguyen-Viet
Young, M.F.
Ramakrishnan, U.
Livestock and sustainable food systems: Status, trends, and priority actions
Herrero, Mario
Mason-D'Croz, Daniel
Thornton, Philip K.
Fanzo, J.
Rushton, Jonathan
Godde, Cecile M.
Bellows, A.
Groot, A. de
Palmer, J.
Jinfeng Chang
Zanten, H. van
Wieland, Barbara
DeClerck, Fabrice A.J.
Nordhagen, S.
Beal, T.
Gonzalez, C.
Gill, M.
In vitro antioxidant activities of plant polyphenol extracts and their combined effect with flaxseed on raw and cooked breast muscle fatty acid content, lipid health indices and oxidative stability in slow-growing Sasso chickens
Tadesse, D.
Retta, N.
Girma, Mekonnen
Ndiwa, Nicholas N.
Dessie, Tadelle
Hanotte, Olivier H.
Getachew, P.
Dannenberger, Dirk
Maak, S.
The Future of Small Farms: Innovations for Inclusive Transformation
Xinshen Diao
Reardon, Thomas
Kennedy, Adam
DeFries, Ruth S.
Koo, Jawoo
Minten, Bart
Takeshima, Hiroyuki
Thornton, Philip K.
The initial status of rangeland institutions in HEAL project sites – Isiolo, Kenya
Wako, Malit
Bulle, Adan
Ng'ang'a, Irene N.
Sircely, Jason A.
High Value Fruit Trees (HVFT) Production in the Highlands of Ethiopia: Enhancing Household Income, Food Security and nutrition
Woldemeskel, Endalkachew
Gebreyes, Million
Mekonnen, Kindu
Dubale, Workneh
Seifu, Haimanot
Milk quality and safety in the informal sector in Assam, India: governance, perceptions, and practices
Nicolini, G.
Guarín, A.
Deka, Ram Pratim
Vorley, B.
Alonso, Silvia
Blackmore, E.
Grace, Delia
Bridging the gap in data from smallholder dairy systems; The Africa Dairy Genetic Gains (ADGG) Data platform
