Escherichia coli O157:H7 in retail lettuce (Lactuca sativa) in Addis Ababa city: Magnitude of contamination and antimicrobial susceptibility pattern
Haile, A.F.
Overview of quantitative knowledge, attitude and practice of tomato traders on tomato hygiene and safety in Ethiopia and Burkina Faso
Gemeda, Biruk A.
A regional approach to drought index-insurance in Intergovernmental Authority on Development (IGAD) countries: Volume 1 Main report - Operational and technical feasibility assessment
Lung, Felix
Women’s land rights: Customary rules and formal laws in the pastoral areas of Ethiopia - complementary or in conflict?
Abebe, A.
Morphological diversity of northeastern fat-tailed and northwestern thin-tailed indigenous sheep breeds of Ethiopia
Deribe, B.
Scaling up and sustaining genetic improvement for increased milk production and productivity in Ethiopia: Lessons and policy recommendations from the African dairy genetic gains program
Gebreyohanes, Gebregziabher
Farming systems and forage cultivation in Western Kenya and SNNPR Ethiopia: RHoMIS baseline survey report
Waweru, Caroline
Short term fallow and partitioning effects of green manures on wheat systems in East African highlands
Amede,Tilahun
What can the GBADs programme deliver? The case of Ethiopia