Uptake and impact of climate-smart agriculture on food security, incomes and assets in East Africa: Findings from Nyando Climate-Smart Villages in Western Kenya
Radeny, Maren A.O.
Effect of supplementation of pelleted hazel (Corylus avellana) leaves on blood antioxidant activity, cellular immune response, and heart beat parameters in sheep
Wang, S.
Seasonal effect on growth performance and leaf biomass production of two Moringa oleifera Lam. varieties grown under Sahelian condition in Burkina Faso
Kagambèga, Francois W.
Vulnerability and adaptation options to climate change for rural livelihoods – a country-wide analysis for Uganda
Wichern, Jannike
Adaptation opportunities for smallholder dairy farmers facing resource scarcity: Integrated livestock, water and land management
Bosire, Caroline K.
Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion
Ritzema, Randall S.
Impacts of intensifying or expanding cereal cropping in sub‐Saharan Africa on greenhouse gas emissions and food security
Loon, Marloes P. van
Biomass production and management practices in mixed crop-livestock systems in the west African Sahel: Opportunities and constraints
Ouédraogo, I.
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