Economic values for production and functional traits of Small East African goat using profit functions
Mbuku, S.
Replacing commercial concentrate by Ficus thonningii improved productivity of goats in Ethiopia
Balehegn, M.
Spatial variation in the willingness to accept payments for conservation of a migratory wildlife corridor in the Athi-Kaputiei Plains, Kenya
Leeuw, Jan de
Assessment of food safety risks associated with preslaughter activities during the traditional slaughter of goats in Gauteng, South Africa
Qekwana, N.D.
Tending the field: Special issue on agricultural anthropology and Robert E. Rhoades
Veteto, J.R.
Value-chain dynamics: strengthening the institution of small-scale furniture producers to improve their value addition
Purnomo, H.
Bringing science and technology studies into agricultural anthropology: Technology development as cultural encounter between farmers and researchers
Crane, Todd A.
Haptoglobin, alpha-thalassaemia and glucose-6-phosphate dehydrogenase polymorphisms and risk of abnormal transcranial Doppler among patients with sickle cell anaemia in Tanzania
Cox, S.E.
Adaptive livelihood strategies employed by farmers to close the food gap in semi-arid south eastern Zimbabwe
