Oxidative damage and phosphatidylserine expression of red blood cells in cattle experimentally infected with Theileria sergenti
Shiono, H.
Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum
Mpairwe, D.R.
Perspective changes everything: Managing ecosystems from the inside out
Waltner-Toews, D.
Village chicken production systems in Ethiopia: 2. Use patterns and performance valuation and chicken products and socio-economic functions of chicken
Dessie, Tadelle
Village chicken production systems in Ethiopia: 1. Flock characteristics and performance
Dessie, Tadelle
T-Cell responses to Mycobacterium avium PPD antigens in gastro-intestinal helminth co-infected chickens in central Ethiopia
Tadesse, S.
Field schools for Kenyan dairy farmers
Minjauw, B.
Resistance of Sabi and Dorper ewes to gastro-intestinal nematode infections in an African semi-arid environment
Matika, O.
Genetic diversity of indigenous cattle populations in Bhutan: Implications for conservation
