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University of Melbourne students learn use of One Health approaches in livestock research from ILRI researchers in Vietnam

Beyond meat and methane—Advocating for sustainable livestock production

New project to strengthen food safety in Cambodia

Hanoi workshop held on providing safer pork products in Vietnam

Research for safer pork products in Vietnam

CGIAR Research Program on Agriculture for Nutrition and Health releases 2016 annual report

Farmer finds a sweet spot producing orange-fleshed sweet potato vines and roots during the dry season in Zambia

Animal health needs partnerships for vaccine delivery: Lessons from global rinderpest eradication campaign

Policy dialogue to enhance inclusive policies in Vietnam’s smallholder pig sector