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USAID to host two-day online discussion on food safety research in developing countries

Diversifying agricultural production and improving diets in Malawi

Africa must take the lead in addressing global health challenges

Vietnam PigRISK project team shares findings on improving food safety in pig value chains

Federal Institute for Risk Assessment (BfR) expands cooperation with Africa to improve food safety

Join our webinar! Designing projects for improving nutrition through animal source foods—Tomorrow, 4 May

Navigating upstream and downstream research: reflections from the Livestock and Fish animal health flagship

Pig vaccines and diagnostics for African swine fever in Uganda

Bacteria pose bigger risk than chemical contamination of Vietnamese pork—New research