Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel. Summary of 2nd Webinar in the Land Tenure and Governance Webinar series, 13 October 2020
Flintan, Fiona E.
Restoration of degraded lands for food security and poverty reduction in East Africa and the Sahel: Taking success in land restoration to scale
Bado, V.
The impact of the COVID-19 pandemic on staples food prices in local markets: The case of cooking banana (‘Matooke’) in Uganda
Guthiga, Paul M.
Better lives through livestock: ILRI in SADC Region
Omore, Amos O.
Epidemiological investigation of a Rift Valley fever outbreak in humans and livestock in Kenya, 2018
Hassan, A.
Why food safety matters to Africa: Making the case for policy action
Jaffee, S.
Investigating exposure to a neglected fungal disease at the human-animal interface in Kenya
Cornell, T.
Managing sustainable One Health teams: Lessons from case studies on pork safety in Laos and Vietnam
Unger, Fred
Tracking government food safety budgets in the dairy and horticulture sectors in Kenya: A methodological brief
