2025Adopting technologies to enhance productivity, resilience and equity in ruminant livestock resources under pastoral systems of AfricaOjango, Julie M.K.Kirui, PeterTumanka, F.O.Rowan, T.N.Pedreira, B.C.Mason, K.M.Martinez, C.C.
2024Unlocking sustainable livestock’s potential through research for better lives and a better planet: ILRI Corporate Strategy 2024–2030International Livestock Research Institute
2023Mapping the risk of Rift Valley fever in Uganda using national seroprevalence data from cattle, sheep and goatsTumusiime, DanIsingoma, E.Tashoroora, O.B.Ndumu, D.B.Bahati, M.Nantima, N.Mugizi, DenisJost, C.Bett, Bernard K.
2023Structure of the pork value chain in northern Uganda: implications for Taenia solium control interventionsNgwili, NicholasAhimbisibwe, S.Sentamu, Derrick N.Thomas, Lian F.Ouma, Emily A.
2023Training report of district officers on implementation of the Gendered Feeds Assessment Tool (G FEAST plus) in UgandaLukuyu, Ben A.Esther Njunga-MungaiNelly NjiruAhumuza, RonnieNamatovu, JaneBusinge, MarthaMaina, Kevin W.
2023Linking the Uganda Agriculture LTS with NDCs, NAP-Ag and negotiations on Global Goal on AdaptationCramer, Laura K.
2023Behaviour-grounded, incentive-based training for pork butchers in traditional markets in Africa and AsiaGrace, DeliaSinh Dang-XuanHung Nguyen-VietMutua, Florence K.Unger, Fred
2023Microbial contamination at slaughter and retail points of the pork value chain in UgandaKivali, VelmaDohoo, I.Sinh Dang-XuanRösler, U.Alinaitwe, LordrickBugeza, JamesMugizi, DenisKankya, C.Roesel, KristinaCook, Elizabeth A.J.
2023Risk-Based Meat Safety Assurance Systems (RB-MSAS): Perspective in low- and middle-income countriesGrace, DeliaUnger, Fred