Feedback on Livestock CRP MorePork project Innovations to guide design of SAPLING Innovation Packages
Ahumuza, Ronnie
Sustainable diets: How to ‘meat’ in the middle
Ouma, Emily A.
Supporting livestock feed and health activities for the Rwanda Dairy Development Project–Final report
Duncan, Alan J.
Perceived effects of COVID-19 restrictions on smallholder farmers: Evidence from seven lower- and middle-income countries
Hammond, James
Supporting training of trainers (ToTs) to formulate feed rations for farmers using the FeedCalculator app in Uganda
Kang'ethe, Edwin
Gendered roles and disease management in small ruminant enterprises in agropastoral and pastoral systems: Implications for PPR control
Namatovu, Jane
Feed interventions under the Rwanda Dairy Development Project - farmer perceptions regarding sustainability and impact
Ahumuza, Ronnie
Technology uptake and scaling synthesis report for Uganda, Tanzania and Vietnam
Lukuyu, Ben A.
Strengthening entrepreneurial and business capacities of women and youth-led businesses to deliver quality services and support linkages with pig farmers
