Publications Archive

SAPLING_Productivity Outcome Report.pdf.jpg

How SAPLING’s herd health innovations have improved pig productivity in Uganda: Pig value chain

  • Oba, Peter
Intersecting factors in designing youth interventions in the pig value chain in Mukono and Masaka Uganda.pdf.jpg

Intersecting factors in designing youth interventions in the pig value chain in Mukono and Masaka, Uganda

  • Namatovu, Jane
uganda_pig_AI.pdf.jpg

Adoption of pig Artificial Insemination by pig keepers in Uganda through SAPLING supported artificial insemination service providers

  • Businge, Martha
SAPLING_Outcome_Uganda.pdf.jpg

Adoption of pig weigh band use during sale events, drug administration, and weight monitoring by farmers in Uganda

  • Malinga, Sophie
SAPLING Outcome brief for the implemenation of gender interventions- Final.pdf.jpg

Gender interventions in pig-related businesses in Masaka and Mukono districts, Uganda: Pig value chain

  • Achandi, Esther L.
ILRI_PPI_posters.pdf.jpg

Impact of animal-source food (ASF) social behaviour change communication (SBCC) on nutrition in Girinka households

  • Ouma, Emily A.
Uganda_ILRI50_poster.pdf.jpg

Transforming Uganda’s pork value chain—A decade of Research and action

  • Ouma, Emily A.
ToC Workshop report.pdf.jpg

Lessons and early outcomes: Report from SAPLING Theory of Change Reflection workshop held in Kampala, Uganda

  • Businge, Martha
Training of health workers in nutrition and optimal nutrition practices.pdf.jpg

Training of health workers and traditional leaders on maternal and child nutrition and optimal practices for inclusion of animal-source foods in healthy diets in Uganda

  • Ouma, Emily A.