Publications Archive

Pig herd health trainers manual.pdf.jpg

Herd health management training manual for animal health care workers

  • Hasahya, Emmanuel
ToC Reflection workshop report.pdf.jpg

SAPLING Theory of Change reflection workshop report on dairy and pig value chains in Uganda

  • Ouma, Emily A.
Herd_health_trainers_manual.pdf.jpg

Herd health management training manual for animal health care workers

  • Hasahya, Emmanuel
PE_Dairy_Beef_VC_Report.pdf.jpg

Participatory epidemiology assessments of the dairy and beef value chains in selected districts in Uganda: Activity report

  • Oba, Peter
RR120_Situational Analysis Beef Value Chain.pdf.jpg

Beef value chain situation analysis for Uganda

  • Mubiru, Sarah
FoodSENSEreport.pdf.jpg

Food Systems, Environments, Nutrition: Structured Evidence (FoodSENSE) Framework

  • Caulfield, Mark E.
Schematic layout of a pig farm_Uganda.pdf.jpg

Model pig farm approach to improve pig productivity in smallholder settings

  • Oba, Peter
Farmer selection report_final.pdf.jpg

Selection criteria for pig farmer groups for testing interventions under the SAPLING Initiative

  • Ahumuza, Ronnie

Youth engagement in livestock production and marketing in East Africa

  • Bullock, Renee