Exposure to arboviruses in cattle: Seroprevalence of Rift Valley fever, bluetongue, and epizootic hemorrhagic disease viruses and risk factors in Baringo County, Kenya
Chiuya, T.
Unlock the potential of vaccines in food-producing animals
Laxminarayan, R.
Implementation of One Health approach in Tanzania: Strengths and challenges
Vianney, John-Mary
Comparison of test performance of a conventional PCR and two field-friendly tests to detect Coxiella burnetii DNA in ticks using Bayesian latent class analysis
Kamau, M.W.
Scaling antimicrobial resistance surveillance nationally: The case of the Fleming Fund in Kenya
Kasudi, Mitchelle R.
Navigating One Health in research-for-development: Reflections on the design and implementation of the CGIAR Initiative on One Health
Lam, Steven
Towards Institutionalization of One Health in Eastern and Southern Africa
Richards, Shauna
Consumer preferences, and willingness to pay for safe pork products in rural Kenya
Gichuyia, Cianjo M.
Antibiotic prescribing practices in community and clinical settings during the COVID-19 pandemic in Nairobi, Kenya
