Publications Archive

Presentation.pdf.jpg

How One Health approach contributes to sustainable food systems transformation for sustainable healthy diets

  • Sinh Dang-Xuan
G20 MACS.png

Transboundary animal diseases: Research and development priorities for resilient agrifood systems

  • Hung Nguyen-Viet
Evaluation.png

How can climate change and its interaction with other compounding risks be considered in evaluation? Experiences from Vietnam

  • Lam, S.
policy_brief_38.pdf.jpg

Insights in improving food safety in smallholder pig value chains in Vietnam

  • Chi Nguyen
EID-29-3.jpg

SARS-CoV-2 infection in a hippopotamus, Hanoi, Vietnam

  • Vuong Nghia Bui
Frontiers SustFood.jpg

Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam

  • Hai Hoang Tuan Ngo
Frontiers SustFood.jpg

A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease prevention

  • Ting, N.I.
Brief.pdf.jpg

Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia

  • Minh Cam Duong
mcn.v19.1.cover.jpg

Understanding maternal food choice for preschool children across urban-rural settings in Vietnam

  • Duong, C.