Publications Archive

QMRA.png

Quantitative microbial risk assessment of salmonellosis from chicken and pork salad consumption in Cambodian households

  • Chea, Rortana
Presentation.pdf.jpg

Use of risk assessment for food safety management with an integrated One Health approach

  • Unger, Fred
Livestock wildlife.png

The roles of livestock and farmed wildlife in preventing the next pandemic: Current One Health efforts in Southeast Asia

  • Hung Nguyen-Viet
Presentation.pdf.jpg

Protecting human health through a One Health approach 2022-2024

  • Hung Nguyen-Viet
OneHealth.jpg

Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health

  • Hung Nguyen-Viet
ET OH food safety.pdf.jpg

Protecting human health through a One Health approach: Stakeholder workshop on food safety intervention in Ethiopia

  • Alemu, Biruk G.
Trop Med Inf Dis.png

Zoonotic flavivirus exposure in peri-urban and suburban pig-keeping in Hanoi, Vietnam, and the knowledge and preventive practices of pig farmers

  • Long Pham-Thanh
One Health in Vietnam.pdf.jpg

Decades of emerging infectious disease, food safety, and antimicrobial resistance response in Vietnam: The role of One Health

  • Lam, S.
Trop Med Inf Dis.png

Seroprevalence and associated risk factors of trichinellosis and T. solium cysticercosis in indigenous pigs in Hoa Binh Province, Vietnam

  • Trang Thi-Huyen Le