Publications Archive

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Using a theory of change to support evaluation planning for a food safety intervention in Cambodia

  • Lam, S.
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Spatial distribution of Culex mosquito abundance and associated risk factors in Hanoi, Vietnam

  • Tuyen V. Ha
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Safe Food, Fair Food for Cambodia Cross-cutting activities: Gender, capacity building and task force

  • Hung Nguyen-Viet
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Safe Food, Fair Food for Cambodia project

  • Hung Nguyen-Viet
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Safe Food, Fair Food for Cambodia task force: Research to policy and practice

  • Hung Nguyen-Viet
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Safe Food, Fair Food for Cambodia: Scaling opportunities

  • Hung Nguyen-Viet
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Low prevalence of cysticercosis and Trichinella infection in pigs in rural Cambodia

  • Söderberg, R.
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Informal food markets: What it takes to make them safer

  • Alonso, Silvia
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I went to Wuhan to investigate the origins of Covid: Here’s what we can learn from Huanan market

  • Hung Nguyen-Viet