Publications Archive

Salmonella prevalence across different pork value chains in Hanoi, Vietnam

  • Phuc Pham-Duc
  • Quan Nguyen-Van
  • Luong Nguyen Thanh
  • Sinh Dang-Xuan
  • Cook, M.
  • Hung Nguyen-Viet
  • Grace, Delia
  • Unger, Fred

Pork consumption habits and occurrence of trichinellosis and cysticercosis in communities of southern Laos

  • Putthana, V.
  • Lacksivy, T.
  • Meunsen, D.
  • Keosengthong, A.
  • Khao Keonam
  • Changleuxai, P.
  • Suthammavong, P.
  • Hung Nguyen-Viet
  • Unger, Fred
ILRI publication cover

Occurrence of trichinellosis in indigenous pigs of ethnic minorities in Vietnam

  • Vu Thi Nga
  • Le Thi Huyen Trang
  • Hung Nguyen-Viet
  • Dang Xuan Sinh
  • Anne Mayer-Scholl
  • Diana Meemken
  • Nguyen Lan Anh
  • Maximilian Baumann
  • Pham Thi Ngoc
  • Unger, Fred

One Health and food safety research in developing countries

  • Hung Nguyen-Viet
  • Sinh Dang-Xuan
  • Chea, Rortana

Health impact, food safety assessment and mitigation – experience from a case study in the region

  • Unger, Fred
  • Hung Nguyen-Viet

One Health and EcoHealth in Southeast Asia

  • Hung Nguyen-Viet

Risk communication experience on African swine fever in Southeast Asia

  • Hung Nguyen-Viet

Seroprevalence of leptospirosis and Japanese encephalitis in swine in ten provinces of Vietnam

  • Hu Suk Lee
  • To Long Thanh
  • Nguyen Khanh Ly
  • Hung Nguyen-Viet
  • Thakur, Krishna K.
  • Grace, Delia

Health and agri-food systems: Ensuring safe and fair foods for everyone

  • Hung Nguyen-Viet