Factors influencing Newcastle disease vaccine use in village chicken flocks in rural Burkina Faso
Ouedraogo, Brice
Microbial safety of tomatoes in Burkina Faso: Estimating prevalence and concentration of Escherichia coli and non-typhoidal Salmonella enterica via pooled sampling
Ganser, C.
Chaîne d’approvisionnement en vaccins contre la maladie de Newcastle dans les systèmes traditionnels de production de poulets au Burkina Faso
Ouedraogo, Eunice
Pratiques de gestion et de biosécurité dans les élevages villageois de poulets dans la région Centre-Nord du Burkina Faso
Dione, Michel M.
Prevalence, quantification, and household-level risk factors associated with Salmonella spp. infection in chickens in Boussouma commune, Burkina Faso
Tiendrébéogo, W.P.B.
Impact evaluation of a small ruminant flock health intervention on animal health, welfare, and farmer income in Ethiopia
Jemberu, Wudu T.
Theory of change for the small ruminant value chains in Mali developed for the
CGIAR Sustainable Animal and Aquatic Foods Science Program
Dione, Michel M.
Selecting efficient farm-level antimicrobial stewardship interventions from a One Health perspective
Dione, Michel M.
Training small ruminant producers on the integrated herd management package through behavior change communication in central Mali
