Publications Archive

Preventing mpox at its source: Using food safety and One Health strategies to address bushmeat practices

  • Lam, Steven
  • Masudi, Sherril P.
  • Ha Thi Thanh Nguyen
  • Grace, Delia

Enhancing public health: Five key takeaways on zoonotic disease and antimicrobial resistance surveillance

  • Bett, Bernard K.
  • Fèvre, Eric M.
  • Ha Thi Thanh Nguyen
  • Sinh Dang-Xuan
  • Obuta, Amos
  • Mateo-Sagasta, Javier
  • Patel, Ekta

Five key takeaways on the irrational use of antimicrobials in livestock and aquaculture systems in low- and middle-income countries

  • Moodley, Arshnee
  • Muloi, Dishon M.
  • Hoffmann, Vivian
  • Murphy, Mike
  • Rheman, Shafiq
  • Hossain, Sabrina
  • Verner-Jeffreys, David
  • Khor, Laura
  • Delamare-Deboutteville, Jerome
  • Patel, Ekta

Five key takeaways from randomized controlled trials on food safety in informal markets in low- and middle-income countries

  • Hoffmann, Vivian
  • Hung Nguyen-Viet

Epidemiology of human and animal leptospirosis in Kenya: A systematic review and meta-analysis of disease occurrence, serogroup diversity and risk factors

  • Wainaina, M.
  • Wasonga, Joseph
  • Cook, Elizabeth A.J.

Hung Nguyen at the Africa Food Systems Forum

  • International Livestock Research Institute

Food business food safety inspections scoring, rating and disclosure systems— engaging consumers in foodborne disease control: A systematic review and research agenda for low- and middle-income countries

  • Dinede, Getachew
  • Makau, D.
  • Duvenage, S.
  • Amenu, Kebede
  • Grace, Delia

CGIAR One Health Initiative to address food system transformation in low- and middle-income countries

  • Hung Nguyen-Viet
  • Lam, Steven
  • Hoffmann, Vivian

Situational analysis of health surveillance at the human-wildlife interface for preventing zoonoses in Côte d’Ivoire

  • Dinde, A.O.
  • Cook, Elizabeth A.J.
  • Soro, D.
  • Hung Nguyen-Viet
  • Bett, Bernard K.
  • Bonfoh, B.